M@STER CHEF COMPETITION 2018
At Shangri-La Le Touessrok Resorts & Spa, our colleagues engaged in our Master Chef competition. It
was challenging! It was fun! It was spectacular! 4 teams took the challenge and embarked on this
journey to create a tasteful, colorful and very Mauritian dish. The teams were judged on the
presentation, table setting, Taste, food safety & hygiene, as well as the originality of the dish. In 1st
position was our F&B team, followed by the Housekeeping team and Finance team. Our judges were
astonished by the taste and presentation of our teams’ dishes. Congrats to the winning team!
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