Rinehardt Injury Attorneys - January 2023

PRST STD US POSTAGE PAID BOISE, ID PERMIT 411

2404 Park Ave. W., Mansfield, OH 44906 419-LAW-2020 BeSmartLegal.com

INSIDE THIS EDITION

1 Start the New Year With a Change of Scenery 2 Not Everyone Welcomes the New Year the Same

Tips to Help You Get Organized

3 French Apple Tart 4 Inspiration Corner

Jane’s Peanut Butter Fudge

INGREDIENTS

• 3/4 cup whole milk • 1 cup powdered sugar • 1 cup granulated sugar • 1 cup peanut butter • 1 tsp vanilla

INSPIRATION CORNER JANE DARR The focus of this month’s newsletter on organization got us thinking about Jane Darr. Jane has been helping to keep our offices clean and tidy since we opened our Ontario office in 2001! Jane works harder than anyone we know, leaving every space she touches immaculate and orderly. We are inspired by the way Jane works efficiently and methodically, making it seem effortless even though we know it is anything but. She comes in early before most people are out of bed because she is helping to raise her great-grandchildren. Every Christmas, Jane brings us some of her famous peanut butter fudge, which is to die for! We asked Jane for the recipe, which she graciously shared with us.

DIRECTIONS

1. In a saucepan over medium-high heat, bring milk and both sugars to a boil, stirring to dissolve. Boil on high for 5 minutes without stirring. 2. Stir down and add peanut butter and vanilla, stirring vigorously. Immediately pour into a buttered 8-inch square pan. The fudge will harden as it cools. 3. Cut into squares and serve. It is delicious warm or at room temperature!

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