TAKE A BREAK
Q&A LIVESTREAM EVENT Don’t Miss Your Chance to Ask Allen Questions Live! Are you hungry for some Donuts, Disability, and Discourse? Bring your appetite for knowledge and entertainment to the Triple D Podcast this month! We are thrilled to share that Allen’s guest spot on the Triple D Podcast is out now. It’s full of great information on how personal injury and disability claims are linked. In our most recent newsletter, we asked you to share your questions related to these topics, and now, you can tune into the episode to hear the answers. Allen’s good friend Michael Liner of Liner Legal hosts the podcast, and it is a great place to learn about the world of disability claims. Michael takes on listener questions every week and features different professionals working in Ohio’s legal field. Not only is it a source of helpful information if you are in the midst of a claim, but it also allows listeners to learn more about people working in their community. Along with his regular weekly episodes, Michael releases Bonus Bytes episodes bi-weekly. These are like your 101 guides to all things disability claims and news. We love how Michael keeps the conversation engaging and informative, prompting guests to share their lives, professions, and expertise. It’s always exciting to see who will wind up on the show next, and we encourage you to subscribe so you won’t miss a thing. You can learn more about the show or listen to the latest episodes at linerlegal.com/the-triple-d-podcast. Episodes are available on both YouTube and all of your favorite podcasting platforms. If you want to binge-listen to older episodes before checking out Allen’s latest guest spot, there are more than 30 episodes to enjoy. Allen was also one of the earliest guests on Triple D, featured on episode 4, where they talked about their friendship, Allen’s career, and, of course, doughnuts. Tune in to the latest episode of Triple D Podcast this month and let us know what you think. Did you get your questions answered? Did you think up totally new ones? If so, let us know your other questions, or visit Linear Law to get your questions answered by Michael on another episode.
BLOOM CINCO COMIC DERBY
EMERALD GEMINI GRADUATION LILY
MEMORIAL MOTHER RENEWAL VETERANS
SPRING HERB SOUP WITH ORZO AND PANCETTA
Inspired by FoodAndWine.com
INGREDIENTS
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3 tbsp extra-virgin olive oil
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8 cups chicken broth
4 oz pancetta, diced
1 15-oz can cannellini beans, drained 1/2 cup chopped fresh chives
1 medium yellow onion, finely chopped Salt and black pepper, to taste
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1/4 cup chopped fresh tarragon
1/2 cup dry white wine 1 cup uncooked orzo
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1 1/2 cups chopped parsley Pecorino Romano cheese, grated (for garnish)
2 large garlic cloves, minced
1 tsp fennel seeds
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Lemon wedges
1/2 tsp crushed red pepper
DIRECTIONS
1. Heat oil in Dutch oven over medium heat. Add pancetta and cook 4–6 minutes. Add onion, salt, and pepper; cook until softened, 8–12 minutes. 2. Add wine and cook 4–5 minutes. Add orzo, garlic, fennel seeds, and red pepper; cook, stirring constantly, 2–4 minutes. 3. Add broth; bring to a boil. Reduce heat and cook until orzo is al dente, 8–10 minutes. 4. Reduce heat to low. Stir in cannellini beans; cook about 2 minutes. Remove from heat. Stir in chives, tarragon, and parsley. Season with salt and pepper. Top with cheese and lemon.
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