03 - Sweet Laboratory: Exploring Food Science with Biotechnology
Experiment Overview
1 Prepare dye samples by extracting food dyes from candies
2
Prepare agarose gel in casting tray.
3
Remove end caps & comb, then submerge gel under buffer in electrophoresis chamber.
4
Load each dye sample in consecutive wells.
5
Attach safety cover & connect leads to power source to conduct electrophoresis.
After electrophoresis, transfer gel for visualization.
( - )
6
Analysis on white light source.
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