The Range
The Woodson pie and food displays are designed to hold product between 70°C – 80°C with a mechanical thermostat control and temperature gauge, allowing products to stay fresher for longer. Removable wire racks and crumb trays make for easy and efficient cleaning.
Woodson bain maries offer one, two, three, four, five and six bay 1/1GN units, designed and recommended for wet operation. Offering an air insulated water tank with double skin stainless steel construction, with multiple element design for ongoing operation. Mechanical thermostat temperature control between 70°C – 80°C and in-tank temperature probes allows for accurate measurement and lower running costs. The hot food wells (waterless bain maries) are available in 1/1GN and 2/1GN models. They have been engineered with a mechanical thermostat control and temperature gauge (30°C – 120°C).
Available in different sizes variations, Woodson provides the perfect display for any space.
Size capacity ranging from 50-200 pies.
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