Appetizer
Spanakopita
Recipe by: Penny McEntee Cuisine: Greek
Servings: 12
Prep Time: 20 min Cook Time: 60 min
Notes (Continued):
Can be a main dish, side dish or served as appetizers depending on how you use the phyllo.
For appetizer size, cut phyllo into 2" strips. Brush olive oil between the two strips and place a tablespoon of filling at the end of the strip and fold corner until you reach end of strip.
Made with FlippingBook - Share PDF online