Food Menu - St Lawrence College

SUPPER

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

SUNDAY

Katsu Chicken Curry Breaded Chicken Breast

Honey & Garlic Pork Tenderloin

MAIN MEAL

Southern Fried Chicken

Crispy Chilli Beef

Jerked Chicken Leg

Beef Chilli Taco Boat

BOARDERS

Southern Fried Popcorn Quorn

Mushroom & Beansprout Stir Fry

Breaded Quorn with Katsu Sauce

MEAT FREE

Jerked Tofu

Stuffed Pepper

Vegan Chilli Taco

HOUSE

CHOICE

Potato Wedges Corn on the Cob BBQ Beans

Rice & Peas Jerk Sauce Vegetable Bar

Potato Wedges Sour Cream Vegetable Bar

Steamed Rice Naan Bread Vegetable Bar

Noodles Vegetable Bar

Mashed Potato Vegetable Bar

ON THE SIDE

“It’s over to You!”

Steamed Pasta with a Selection of Sauces

Steamed Pasta with a Selection of Sauces

Steamed Pasta with a Selection of Sauces

Steamed Pasta with a Selection of Sauces

Steamed Pasta with a Selection of Sauces

Steamed Pasta with a Selection of Sauces

PASTA

Buttermilk Pancakes with Maple Syrup

Sticky Toffee Pudding with Cream

Belgium Waffles with Chocolate Sauce

DESSERT

Ice Cream Bar

Cheesecake Pot

Cookie Bar

EVERYDAY

Fresh Cut Fruit

Salad Bar

Yoghurts & Toppings

Made with FlippingBook - Share PDF online