Food Menu - St Lawrence College

SUPPER

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

SUNDAY

A Trio of Chicken Wings

Jerk Chicken Leg

Panini Bar

Mexican Beef Chilli in a Soft Taco Shell

Turmeric & Garlic Roast Chicken One Pot

Jumbo Sausage in a Sub Roll

Pork Stroganoff

MAIN MEAL

with a Burnt Pineapple & Chilli Salsa

Ham & Cheese

Piri-Piri BBQ Salt & Pepper

Tuna Melt

Mozzarella & Tomato

Quorn Garlic Roast Vegetable One Pot

Jerk Quorn Fillet with a Burnt Pineapple & Chilli Salsa

Mature Cheddar

Quorn Chilli in a Soft Taco Shell

Quorn Hot Dogs

Mushroom Stroganoff

MEAT FREE

Piri-Piri Tofu

Seasoned Potato Wedges Guacamole Spiced Sweetcorn Sour Cream

Steamed Rice Green Beans Focaccia Goats Cheese & Cherry Tomato Salad

Waffle Fries Coleslaw Baked Beans Corn on the Cob

Crispy Diced Potato Fried Onions Curry Ketchup BBQ Beans

Seasoned Potato Wedges

Potato Wedges Flatbread Jerk Sauce Spiced Sweetcorn

Roasted New Potatoes Carrots Peas

ON THE SIDE

Onion Rings Spiced Corn

Steamed Pasta with a Selection of Sauces

Steamed Pasta with a Selection of Sauces

Steamed Pasta with a Selection of Sauces

Steamed Pasta with a Selection of Sauces

Steamed Pasta with a Selection of Sauces

Steamed Pasta with a Selection of Sauces

Steamed Pasta with a Selection of Sauces

PASTA

American Pancakes with a Selection of Sauces

White Chocolate & Raspberry Mousse Pot

Chocolate Cornflake Cake

DESSERT

Ice Cream Pot

St Lawrence Mess

Caramel Sponge

Ice Cream & Toppings

EVERYDAY

Fresh Cut Fruit

Salad Bar

Yoghurts & Toppings

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