Warwick Racecourse C&E Brochure 2018-19

P I CN I CS

Wa rwi c k Pi cn i c (Op t i on A) • Selection of handcrafted sandwiches and wraps • Traditional sausage rolls • Freshly baked vegetable tarts  • Crisp seasonal leaf salad, vinaigrette dressing Served Hot • Pakora with sweet chilli sauce  • Lamb kofta kebabs with a fresh mint glaze • Crisp rustic potatoes with crème fraiche and spring onion dip 

Dessert • Selection of chefs mini pot desserts • Mini glazed doughnuts • Fresh fruit salad

Wa rwi c k Pi cn i c (Op t i on B) • Selection of handcrafted sandwiches and wraps • Freshly baked vegetable tarts  • Mixed vegetable crudités and hummus dip  • Caesar chicken and bacon lettuce cups • Crisp seasonal leaf salad with vinaigrette dressing • Creamy coleslaw salad Served Hot • Mini loaded cheese burgers • Butternut squash frittata  • Peanut crusted chicken skewer with spicy peanut dip • Crisp rustic potatoes with Baconnaise dip

Dessert • Selection of Chefs mini pot desserts • Traditional mini tart wedges • Fresh fruit salad

Minimum numbers 30

Menu items subject to change based on seasonal availability

V E G E TA R I A N

G L U T E N F R E E

Made with FlippingBook - Online Brochure Maker