DRIVE SAFE ON THE 4TH OF JULY
Like many of our readers, we here at the firm are getting ready for Fourth of July celebrations. We’re stocking up on charcoal, making plans around firework shows, and getting security blankets to help our pets through said firework shows. But as we all prepare to relax and appreciate our nation’s freedoms, we should also commit to keeping ourselves and our loved ones safe on the road. Sadly, the Fourth of July remains one of the single most deadly days for automobile accidents in the United States. Drunk driving contributes heavily to this spike in serious crashes, as folks who had one too many at their friends’ barbecue get behind the wheel. Here are some ways we can keep ourselves and others from being part of this frightening trend. PLAN AHEAD If you are attending a Fourth of July party and plan on drinking, have a clear idea of how and when you will get home. Using a cab or rideshare app to get to and from the event is likely your safest, most convenient option, unless you have a sober friend willing to be the designated driver for the evening. GIVE IT TIME If you’d rather take your own car to and from the event, plan to cut yourself off well before the fireworks start. You should wait at least one hour for every drink you’ve had before driving home. So, if you don’t want to inconvenience your hosts, it’s best to give yourself time to sober up sooner rather than later. HOSTING THE PARTY If the Fourth of July celebrations are happening at your house this year, make sure non-alcoholic refreshments are available for everyone, not just the kids. Cut anyone off who seems to have had too much, and give them time to sober up before heading back to their car. As a last resort, have a couch or guest room set aside in case a stranded guest needs to sleep it off. Having represented many victims of auto accidents in San Diego, we know the kind of life-altering consequences that result from drinking and driving. Please, have a safe, responsible Independence Day.
JUICY LUCY SLIDERS
Inspired by Bon Appétit Magazine
The Juicy Lucy is a burger with cheese hiding in the patty, and it is a staple in Minnesota. We think it should be a Fourth of July favorite nationwide.
INGREDIENTS
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2 lbs. ground chuck beef, 20% lean
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16 small potato rolls, toasted
8 slices melting cheese (like American, Swiss, Muenster, or cheddar)
Salt and pepper, to taste
Your favorite burger accompaniments
DIRECTIONS
1. Divide beef into 16 evenly sized balls. 2. Rip cheese into roughly equal pieces, creating 16 equal portions. 3. Using your index finger, create a small indentation in each ball. 4. Fill indention with cheese and pinch meat around to seal. Then gently form balls into 3/4-inch-thick patties. Season patties. 5. Meanwhile, heat a cast-iron skillet to medium-high. 6. Lightly coat skillet with oil and cook patties in batches. Brown one side undisturbed, about 3 minutes. Carefully flip and cook until desired doneness, about 3 minutes for medium. 7. Serve on toasted potato rolls with your favorite accompaniments.
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The Law Offices of Elliott Kanter APC | (619) 231-1883
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