The official publication of the Outrigger Canoe Club is titled Ama to honor the Club’s lineage. The outrigger of a canoe is called an Ama in ‘Ōlelo Hawai‘i (Hawaiian Language). It was a nautical innovation that allowed the Polynesians to efficiently navigate the rough waters of the Pacific. The Ama is also the port hull of a double-hulled canoe, which is the vehicle that brought the Hawaiians to these beautiful islands.
The official publication of the Outrigger Canoe Club
J A N — F E B 2 0 2 5
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JANUARY / FEBRUARY 2025
FEATURES Photo Contest 2024
The LOBBY Healthy Choice These new Snack Shop items are sure to excite. p.9 Shopping Local We kicked off the holidays with our annual Sip & Shop, a festive event supporting small business owners from across the islands. p.10
Check out some of the most inspir- ing images from this year's contest. p.16 Wine and Dine Oenophiles and casual sippers alike can delight in the variety of events and programs dreamt up and executed by the talented Food & Beverage team. p.24
On the cover: Genie Kincaid working hard at the Kuilei Cliffs cleanup
On this page: Members prove their commitment to the community by cleaning up this beloved area on the slopes of Diamond Head
Photos by Sean Marrs
Outrigger Canoe Club
The official publication of the Outrigger Canoe Club is titled Ama to honor the Club’s lineage. The outrigger of a canoe is called an Ama in ‘Ōlelo Hawai‘i (Hawaiian Language). It was a nautical innovation that allowed the Polynesians to efficiently navigate the rough waters of the Pacific. The Ama is also the port hull of a double-hulled canoe, which is the vehicle that brought the Hawaiians to these beautiful islands.
From the President’s Desk
MAHALO NUI LOA for the honor and privilege of serving as your President this past year.
• Strengthened our community connections with our new Community Engagement subcommittee, stronger collaboration with the Outrigger Duke Kahanamoku Foundation (ODKF), and ongoing conversations with our Elks Lodge neighbors about areas of mutual interest including our lease and sea level rise. Through all this, we’ve continued to foster the spirit that makes Outrigger Canoe Club a beloved home for us all. Thanks to prudent financial oversight, we maintained stable financial infrastructure with healthy reserves to support our beloved campus while maintaining sustainable cashflow from operations. This includes managing costs when needed to mitigate the impacts of reduced Club usage during the parking structure project as well as unanticipated restrictions on beach access for monk seals. For 2025, we have developed a balanced budget despite inflationary pressures, keeping dues increases modest while carefully managing expenses. I extend my deepest gratitude to our dedicated Board, Committee and subcommittee chairs, General Manager Tyler Roukema, and our incredible staff and volunteers—your contributions make all of this possible. As I pass the torch to Art Mallet, your new President, I am confident in his leadership and dedication to the Club. Art has served as President Elect this past year, on the Board for five years, and as the Club’s Treasurer. Mahalo nui loa for your steadfast support over this past year. Wishing you and your loved ones a wonderful New Year filled with aloha.
As we approach January 29, we conclude the 2024 Year of the Wood Dragon. The Wood element represents growth and renewal, while the Dragon embodies boldness and dynamic energy. True to these qualities, 2024 was a year of remarkable progress, rejuvenation, and bold initiatives at our Club. Together, we:
• Welcomed 195 new members, in line with last year, and have a waitlist of 129 applicants, up 41 from last year. • Advanced significant capital improvement projects, including those for our parking garage, landscaping, and Logo Shop. athletic strategic plan, with high-performing boys’ indoor and girls’ beach volleyball teams, and junior through senior paddling teams which grew by 55 participants, up 18%, year-over-year. • Celebrated our beach volleyball heritage by hosting our first-ever beach volleyball showcase on Outrigger Canoe Club’s “beach” in front of the Snack Shop, honoring the sport’s origin in 1915 when George “Dad” Center, our Club’s then-head paddling coach, introduced volleyball to the sand at our original Waikīkī location. • Enhanced our competitive athletic programs pursuant to a newly created • Produced updated new member and volunteer orientation videos, describing the Club’s history, offerings, governing structure and volunteer committee opportunities.
Me ke aloha pumehana,
Click links here in the digital issue to see the new videos
Emily Su-lan Reber Porter, President, Outrigger Canoe Club
4 AMA | JANUARY / FEBRUARY 2025
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General Manager’s Corner
ALOHA OCC ‘OHANA, Happy New Year! I hope 2024 was as good a year for you as it was for the Club!
Here’s how you can help: Swing by the Front Desk to update your information, including your member photo. If you’re on the go, you can easily update your photo using the OCC app. We aim for 100% participation in this initiative, so we kindly ask for your cooperation in helping us maintain the highest standards of safety and service. Member Survey – We Need Your Input! We last conducted a Member Survey in 2022, and we’re eager to hear from you again. Your feedback is invaluable in shaping the future of OCC. From programs and amenities to service and facilities, this is your chance to tell us what’s working well and what could be improved. The survey will be shared with all members in the coming months via email. We encourage you to take a few moments to complete it—your insights directly impact how we prioritize projects and allocate resources. We look forward to hearing your thoughts and using them to make meaningful improvements for the benefit of the entire membership. Your Involvement Matters As I reflect on the incredible sense of community at the Outrigger Canoe Club, I am reminded that our strength lies in our members. Your active participation, from updating your information to sharing your feedback, allows us to grow and evolve together. These improvements are a direct reflection of your input, and I can’t thank you enough for being part of the process. As always, my door is open if you have suggestions, questions, or simply want to chat about how we can make the Club an even better place. Here’s to another amazing year ahead, filled with camaraderie, connection, and cherished memories.
As we welcome 2025, I’m excited to share some exciting updates at the Club and highlight how we’re continuing to enhance your experience while ensuring the safety and enjoyment of our entire membership. Your participation and feedback are at the heart of these improvements, so mahalo
for your ongoing support. Elevating Your Dining Experience We’re thrilled to introduce updates to our lunch menu this January. Our culinary team has been hard at work crafting new dishes that showcase fresh, local ingredients while keeping the flavors you know and love. Whether savoring a casual meal on the Hau Terrace or enjoying a gathering with friends in the Koa Lanai, these additions promise to bring more variety and delight to your palate. Be sure to stop by and try the new offerings—your taste buds will thank you! Enhancing Club Communications Keeping our members informed and engaged is a priority, and we’re continuously refining how we communicate. From the OCC app to our email newsletters, we’re making it easier than ever to stay up to date on events, announcements, and Club happenings. If you haven’t downloaded the OCC app yet, I highly encourage you to do so. It’s the best way to throughout the Club to improve your experience at events and gatherings. Whether it’s enjoying enhanced sound for events or seamless presentations during meetings, these improvements ensure top-notch quality for our members. As we implement new measures to safeguard the Club, your help is essential. A critical pillar of our security enhancements is ensuring we have up-to-date member information, including member photos. This not only helps our staff provide the best service but also ensures the safety and privacy of everyone on our grounds. access everything the Club has to offer. Upgrading Technology and Security We’ve invested in audio and visual upgrades
Warm regards,
Tyler Roukema, General Manager, Chief Operating Officer
6 AMA | JANUARY / FEBRUARY 2025
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CLUB HAPPENINGS, CELEBRATIONS & EVENTS LOBBY The
This Way In ➳
➳ The grab-and-go options at the Snack Shop are aplenty. Picky little eaters, athletes and everyone in between can find something quick and tasty for breakfast, lunch and dinner. Smoothies, omelettes, chicken fingers, chili, burgers (even plant-based ones!), hot dogs, sandwiches, kalua pork quesadilla—even beer and wine. As we embark on the New Year, the Food & Beverage team continues to deliver even more healthful options. Spinach & Berries Salad, Veggie Greek Wrap, Smoothies and the Acai Bowl are longtime favorites, but there’s a new Healthy Choice New wholesome menu items add to the already delicious mix of Snack Shop fare.
Green Protein Smoothie on the menu that’s perfect for pre- and post-workout, or as you lounge on the OCC Beach. Avocado Toast is a new-ish item, favorited by the young and young at heart. Loaded with sprouts, fresh tomatoes and a balsamic glaze, it’s like something you’d find at a fancy cafe. A recent addition is the Agedashi Tofu Udon, lightly fried and full of umami flavor. Ginger Ahi Steak (pictured here) is not new, but perhaps a secret hiding in plain sight. The seared ahi, brown rice, salad mix is fresh, oh-so- flavorful, not to mention filling. This delicious dish is a top pick for even the most discerning palate. Stop by the Snack Shop from 7am to 7pm, order online or take it to-go, but definitely make it a point to try these new and coveted menu items.
JANUARY / FEBRUARY 2025 | AMA 9
The Lobby | Happenings
Shopping Local Members sipped, shopped and supported small businesses during this festive event.
➳ OCC held its annual Sip & Shop event to kick off the holidays, inviting members and guests to the Club for a curated selection of small businesses from across the islands. It was a beautiful and bustling event complemented by a stunning sherbet-colored sunset. Cute keiki brands included Maui-based Little Fins and a new brand, Wellness Rainbow, that offers books and toys that help build socially and emotionally wise keiki, helmed by OCC member and psychologist Cecily Sakai. Members sipped on specialty wine or refreshing Summer Club bubbles, and sought the perfect gift from Kaia Sage Jewelry, The Indigenous Soap Co., and more. Many flocked to Radio Hula’s racks of handpicked vintage Hawaiian mu‘umu‘us brought in by Janu Cassidy, a collector for over 40 years. We encourage you to support these local shops throughout the year, and don’t miss out on the 2025 Sip & Shop!
Participating Vendors Included: Little Fins Clothing Kaia Sage Jewelry Aloha Holiday Wreaths Coopmonsters Saris Designs The Indigenous Soap Co.
Luana Lifestyle House of Mana Up Catie Lehman Art & Design Pulelehua Collective Maoi Swimwear TAG Collective Radio Hula Clétte Ku‘u Aloha Luna Dog & Co. Honolulu MedSpa
Tipp & Co. Jewelry Wellness Rainbow Keely Kai Lilikoi Wear 21 Degrees Estate Mohala Eyewear Engroove Shop Those Seen Dancing
10 AMA | JANUARY / FEBRUARY 2025
Happenings | The Lobby
Board of Directors Election & Annual Meeting— Cast Your Vote!
Deadline to Vote: Friday, Jan. 31, 5pm Annual Meeting Date: Tuesday, Feb. 4, 5:30pm
➳ Online voting opens on Monday, Jan. 6, and eligible members who have not opted for electronic voting will receive a paper ballot by mail. Please note that if you receive both voting methods, only one vote will be counted. Candidate photos and brief biographies are posted in the Lobby and included with the ballot package. The election results will be announced at the Annual Meeting.
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JANUARY / FEBRUARY 2025 | AMA 11
Anne Hogan Perry and Marisa Nortfleet are licensed real estate brokers affiliated with Compass, a licensed real estate broker and abides by Equal Housing Opportunity laws. All material presented herein is intended for informational purposes only. Information is compiled from sources deemed reliable but is subject to errors, omissions, changes in price, condition, sale, or withdrawal without notice. This is not intended to solicit property already listed. Photos may be virtually staged or digitally enhanced and may not reflect actual property conditions.
The Lobby | Happenings
Click here in the digital issue to see the Kuilei Cliffs cleanup gallery by @Sean Marrs
The Community Engagement Committee held its second major event, a Kuilei Cliffs cleanup, in mid-November. By Alice Lunt Cliffs Clean-Up
➳ More than 30 members volunteered to get their hands dirty in support of Kuilei Cliffs, a 501(c)3 nonprofit organiza- tion founded by OCC Boys paddling coach Keoni Kino, Waipa Parker and Ryo Kubota. What started as a small group of friends doing some clearing and maintenance on Saturday mornings before catching a surf has expanded into a mission beyond a mere cleanup project. The commitment of the early volunteers laid the foundation for a thriving movement, with large groups of community organizations helping every week. The Club’s most recent committee, the Outrigger Com- munity Engagement Committee, was thrilled at the oppor- tunity to contribute to this ongoing effort. Over 30 members of OCC came together on a windy fall morning to pull weeds, plant grass, and rake and cut down kiawe trees.
By clearing space for invasive species and planting more native ones, the area now has a natural barrier that prevents erosion and helps protect the marine ecosystem.
12 AMA | JANUARY / FEBRUARY 2025
Happenings | The Lobby
OCC volunteers of all ages came out to support the cause, including founder Keoni Kino (embracing a fellow member in the photo above).
By clearing space for invasive species and planting more na- tive ones, the area now has a natural barrier that prevents erosion and helps protect the marine ecosystem. The difference they have made in this area is amazing. Where there was once brush, weeds and kiawe, there is now kou, milo, wiliwili, and more. Where there were places for people to hide, now there is a large grassy area where people can enjoy the view of the ocean. Stop by at sunset, and you’ll see many people sitting in their lawn chairs. Everyone who came out to help felt that they had worked hard to make a difference. It’s very satisfying to see the results of your work. And graciously, the team at Kuilei Cliffs provided a delicious lunch from Panda Express, so members were able to soak in the sunshine after a morning of hard work. Big mahalos to all who came out! And to Michael Libertini for capturing some drone footage of this special day. If you missed it, Keoni and his crew are there every Saturday from 8 to 11 am and welcome volunteers. To learn more about Kuilei Cliffs and to make a donation, visit kuileicliffs.org, and stay tuned for more volunteer opportunities hosted by The Community Engagement Committee.
Thanks to Siana Hunt for unearthing some photos from a past cleanup on the slope of Lē‘ahi. Some of the same people are still coming out to volunteer!
JANUARY / FEBRUARY 2025 | AMA 13
The Lobby | Happenings
Calendar upcoming events
Wednesday New Year’s Day
Annual Meeting
JAN 1
FEB 4
Tuesday
Reading ’Riggers
Reading ’Riggers
Friday
Friday
Jan 3
Feb 7
Golf Outing #1 at Mililani GC Stew & Rice Jackson Family Wines Dinner
Super Bowl Sunday at Ka Mo‘i Boathouse
Tuesday
Sunday
Jan 14
Feb 9
Golf Outing #2 at Ewa Beach GC
Monday
Feb 10
Monday
Jan 20
Stew & Rice
Tuesday
Feb 11
OCC Employee Holiday Party (Club closes at 5 pm)
Valentine’s Day Prix Fixe Dinner
Monday
Friday
Jan 27
Feb 14
OCC Golf Tee-Off Party
Tuesday
Jan 28
Reading ’Riggers
MAR 7
Friday
Copper Cane Wine Dinner
Thursday
Jan 30
Golf Outing #3 at Hawaii Prince GC
Monday
Mar 10
Stew & Rice
Tuesday
Mar 25
New Year, New Adventures Reading ’Riggers
By Gerry DeBenedetti
FEB. 7 “Dead Letters” By Kirstin Downey (Author will be present)
Civil Beat reporter and researcher Kirstin Downey will discuss unpublished archival letters to and from Hawai‘i in the 1800s. Contact Gerry DeBenedetti for access to printed folders for hands-on reading, or visit civilbeat.org/ projects/dead-letters/. This material will tug at your heart strings, and some of these letters could be to or from your own relatives. MAR 7 “Remembering History and Honoring Culture: Statues, Monuments, and Memorials on Hawai‘i, Kaua‘i, Maui and Moloka‘i” By Cheryl Soon (Author will be present) Author Cheryl Soon, who previously brought us her first book “Reflections in Stone and Bronze: Exploring Hawai‘i’s History and Culture Through Sculpture,” returns to discuss this important topic.
Copies of the books are available at the Hawai‘i State Public Library System. We meet at 10 am on the first Friday of each month. Members who plan to stay for lunch are kindly asked to arrive by 9:50 am to pre-order their meal. Lunch will be served at 11:30 am. Guests are always welcome! Email gerthebear@hawaiiantel.net to join our list.
14 AMA | JANUARY / FEBRUARY 2025
Happenings | The Lobby
Stew & Rice For the Love of the Sea History buffs and ocean lovers alike will appreciate these upcoming events. Preserving History: The USS Missouri’s Legacy and Our Role as Caretakers Tuesday, Jan. 14 Join Michael Carr, President and CEO of the USS Missouri Memorial Association, for an engaging presentation as he takes you through the remarkable service history and enduring legacy of the USS Missouri. Discover the ship’s pivotal role in history and as a museum, and the monumental responsibility of preserving America’s last battleship. Hawai‘i’s Coral Reefs: Bounty, Threats, Solutions Tuesday, Feb. 11 You’re invited to learn the two key solutions for increasing the natural resilience of our precious reefs from world-renowned expert on coral reefs Dr. Mark Hixon, Hsiao Endowed Professor of Marine Biology School of Life Sciences, University of Hawai‘i.
Dr. Dixon’s passion is the conservation of sea life, focusing on enhancing the natural resilience of Hawai‘i’s coral reefs both above and below the sea surface. Undersea, he is leading a large project to build permanent coral nurseries off iconic Waikīkī Beach, the site of the most degraded reefs in Hawai‘i. On land, he is leading a public education campaign Fish Pono—Save Our Reefs to save the fishes that keep reef surfaces clean so corals can thrive. For more information log into reeframehi.org and fishpono.org 5pm Check-In, Koa Lanai $27++ per person RSVP on the OCC website, App or by calling the Front Desk. Open seating, reserved tables only for parties of 10.
JANUARY / FEBRUARY 2025 | AMA 15
PHOTO CONTEST 2024
WINNERS OF THE 2024 OUTRIGGER CANOE CLUB PHOTO CONTEST
Congratulations to the members who submitted to this year’s photo contest—a job well done by all. More than 115 images were collect- ed, some taken here at the Club, others throughout Hawai‘i and even some from far-flung locales. Members showcased their strong eye for composition and color, and regardless of technical skill level, all cap- tured meaningful moments. Judges— Ama creative director Warren Daubert and art director Jen Tadaki Catanzariti were most moved by the following images.
16 AMA | JANUARY / FEBRUARY 2025 16 AMA | january / february 2025
G R A N D P R I Z E W I N N E R
Good Omens Tate Goodman
JUDGES’ NOTES: The Omens may be good—but the composition, lighting and dynamic range of light and shadow here are nothing short of amazing.
JANUARY / FEBRUARY 2025 | AMA 17
Club Space
PHOTO CONTEST 2024
1st PLACE
Splash Jay Freis
Little Explorer by the Sea Captivated by Adventure on the Shore Brendan Bradley 2ND PLACE
3RD PLACE Comets Over the Club Dana Bergeman
18 AMA | JANUARY / FEBRUARY 2025
Fauna
PHOTO CONTEST 2024
1st PLACE
Here's Looking at You John Drouilhet
JUDGES’ NOTES: Here, the exceptional timing and eye for the delicate beauty of a winter landscape are equally impressive.
3RD PLACE
Shake It Doug Jensen
Pigeons Jay Freis
2ND PLACE
JANUARY / FEBRUARY 2025 | AMA 19
Flora
PHOTO CONTEST 2024
1st PLACE
Monstera Jay Freis
JUDGES’ NOTES: Great interplay between the holes in the leaves, the shadows they cast, and the translucency the sun has created.
Sticky Everlasting Jamey Steiner 2ND PLACE
Leilani Sandra Walter 3RD PLACE
20 AMA | JANUARY / FEBRUARY 2025
Ocean
PHOTO CONTEST 2024
1st PLACE
JUDGES’ NOTES: This peek-a-boo portrait must have required a lengthy perch in front of the dragon's lair. Here Be Dragons Peter Diamond
2ND PLACE
Istria, Croatia Gregory Sheehan
3RD PLACE
Man in the Grey Suit Peter Diamond
JANUARY / FEBRUARY 2025 | AMA 21
Sports
PHOTO CONTEST 2024
1st PLACE
Miguel Jay Freis
JUDGES’ NOTES: You can feel the intensity in this dynamic portrait of a combat sports athlete.
3RD PLACE
Lost in the Jungle Sandra Walters
2ND PLACE
Into the Barrel Boogie Black
22 AMA | JANUARY / FEBRUARY 2025
Travel
PHOTO CONTEST 2024
1st PLACE
Samurai Sword Maker Doug Jensen JUDGES’ NOTES: It feels like we're get- ting a peek into a world we normally wouldn't. Exceptional composition, with the sword maker set amonst his various tools and implements.
2ND PLACE
Rawalpindi Friday Mosque Vijay Chandnani
3RD PLACE
Serenity in the Wild Makena Rockstroh
JANUARY / FEBRUARY 2025 | AMA 23
OCC DINING
Click here in the digital issue to see the 2004 Food & Wine Festival photo gallery by @Sean Marrs
The Food & Beverage Department has evolved with the times, and so have the offerings and experiences. By Jasmine Chagnon WINE AND DINE
Aside from the stunning views and rich history, OCC’s robust Food & Bev program affords members a rich experience and an opportunity to create and foster lifelong bonds. “We focus on making this not just the best place, but your favorite place,” says Food & Beverage Director Rede Eder. This sentiment is the very reason why he and his team continue to improve and expand the dining offerings for members. With support from the Board of Direc- tors, managers and employees, it’s Rede’s passion, knowledge, and relationships with top wineries and distributors that have helped him to create new and exciting opportunities and experiences for oenophiles and casual sippers alike. In fact, this year, members can embark on the trip of a lifetime together. Rede has been hard at work organizing an offering that takes a limited number of people to wine country. For years, members have enjoyed exclusive tastings, ex- pertly paired dinners, half-off wine Wednesdays, and more, and now Rede is thrilled to be able to coordinate this once-in-a-lifetime opportunity. A group of about 20 people will be touring win- eries, of course, but there will also be a curated selection of other must-do adventures you won’t want to miss. Stay tuned for more information on this and future wine-focused trips because the inaugural trip may be the first of its kind, but it’s not expected to be the last.
24 AMA | JANUARY / FEBRUARY 2025
OCC DINING
“… the best wine pairings tend to come from re- gional pairings, where the wine and food may have developed together for generations.” —Rede Eder, Food & Beverage Director
Recently, the team introduced a select number of wine lockers for when special bottles are available, you can purchase and have it stored right downstairs. Corkage fees are waived for those with lockers. Rede tries each wine to make sure it’s some- thing worth highlighting and to see if it could be a candidate for the Club wine list. “Once the wines have been selected, we do research on the wine and winery to see what they already pair with their wines—this is a point of reference for us as the best wine pairings tend to come from regional pairings, where the wine and food may have developed together for generations,” explains Eder. As we enter a new year, whether sharing a sip with loved ones and friends or getting to know someone new at a wine dinner, you're encour- aged to take advantage of these programs to get together with each other, and get the most out of your Club experience. ■
In 2023, OCC held its first ever Food & Wine Fes- tival, where Chef Brandon and his team created an exclusive menu of mouthwatering bites to pair with top wines from around the world. The ever-popular program Wine Down Wednesdays launched back in the summer of 2020, offering guests premium wines at everyday prices–fifty percent off, in fact. In 2021, at the height of the pandemic, Rede had to think of creative ways to keep the F&B department running and members connected and engaged. He pivoted the once in-person events to a Virtual Wine Dinner series. Guests received two bottles of wine and light food pairings. He successfully kept the vintages flowing, and members connected to each other in a delicious way. Today, Wine Down Wednesday (in person!) is still one of the most loved offerings. If you're interested in something not on the menu, Rede is happy to see what special bottles might be available in the cellar. Yes, there’s a wine cellar at the Club! And it’s stocked with impressive wines that allow mem- bers to enjoy favorites and make new discoveries.
Event goers enjoyed a night of fine food and wine under the stars at OCC's annual Food & Wine Festival.
JANUARY / FEBRUARY 2025 | AMA 25 JANUARY / FEBRUARY 2025 |
CANOE ALLEY SPORTS RESULTS, EMPLOYEES OF THE MONTH & MORE
Swift Strokes The 107th Castle Swim saw 38 participants, including several keiki, and the result was a remarkable race. By Candes Gentry ➳ The Castle Swim, an iconic event hosted by the Outrigger Canoe Club (OCC), was first established in 1917 as part of a month-long aquatic carnival. This year’s swim celebrated over a century of tradition and competition. The race has its roots in the club’s early history, showcasing the talents of its members, many of whom were Olympic and AAU champions. This year, the Castle Swim took place on the Sunday after Thanksgiving, as it has many times since 1975, drawing in a diverse group of participants. The event kicked off with three swim socials that helped swimmers build confidence and endurance in the ocean, led by accomplished club open water swimmers. A clever addition by Committee Chair Ben Komer was the introduction of a rest raft at the halfway point, offering tired swimmers a chance to take a break, hydrate with electrolyte drinks, and connect with friends. Swimmers had the option to wear fins or masks, making the event accessible and enjoyable for all skill levels. The competition culminated in a thrilling finish, with Lectie Altman-Batula edging out Ian Lee for first place overall. Lectie joins the likes of Kristi Torkildson and Sandie Easton as women who finished first overall and will receive the honor of having her name on the prestigious Castle Swim Perpetual Trophy. All first-place finishers received prizes of stylish Over Under snorkel masks provided by club member Will Estes. The legacy of the Castle Swim is underscored by notable past winners, such as Jimmy Dean and Chris Moore, who each have nine victories to their names. This year’s event was made even more special by former swim committee chairs like Gerry DeBenedetti and Stefan Reinke volunteering and taking part in the event. As the Castle Swim continues to evolve, it remains a testament to the spirit of camaraderie and competition within the swimming community, celebrating not only athletic prowess but also the joy of participating, hosting and giving back to a cherished tradition.
26 AMA | JANUARY / FEBRUARY 2025
Canoe Alley
OCC Golf Wins the 2024 Aikane Cup! The inside scoop on what happened on the course. By OCC Golf Committee
their final hole. Match #2 was much easier for the team of OCC’s best women golfers S.E. Lee and Jaye Gray who quickly overpowered their Pacific Club opponents on their way to an easy 6 & 5 win. In singles matches, OCC went undefeated earning 3.5 points and sealing the team’s victory with Eric Tema, T.C. Gray and Uli Frowein all winning close matches. Hargon Holland also halved his match to contribute half a point. Roger Lyon and Mark Kranz continued the undefeated sweep by halving their 4-ball match. In Match #8, Drea Kia and John Wacker fought hard but were edged out by the Pacific Club team. Thankfully, by then, the match was already in the books. Note: OCC Golf will be using the TeamReach app instead of Evite for event invitations start- ing in January. Download the app with QR code:
➳ The Outrigger Canoe Club Golf Club returned to the winner’s circle in the 2024 Aikane Cup, defeating The Pacific Club at Waikele Country Club. After many years of frustration at the hands of our Pacif- ic Club rivals, the OCC team finally celebrated the sweet taste of victo- ry once again. Led by player/captain Scott Meichtry and vice-captain S.E. Lee, the OCC squad of 12 players led wire to wire against a stunned Pacific Club on their way to an easy 6-2 win. The annual Aikane Cup Tournament has been held for decades between the two rival clubs, with a friendly, but spirited, level of com- petition emerging each year for the one-day event. Ryder Cup match- play formatting is used with eight separate match-play (each worth one point, halves for ties) comprised of two-person teams and solo performances in alternate shot, 4-ball and singles games. That morning, OCC drew first blood and set the tone with Cap- tain Meichtry and CJ Day pulling off a narrow Match #1 victory on
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JANUARY / FEBRUARY 2025 | AMA 27
Canoe Alley
L
Employees of the Month On the frontline and behind the scenes, these employees have been recognized for their outstanding performance.
OCTOBER Miguel Cagaoan LOCKER & LAUNDRY
SEPTEMBER Madison Gaul FRONT DESK
Madison joined OCC in February of 2024 and is one of the first faces you’ll see when you walk through the doors. With a warm smile, she greets everyone who enters the Lobby and ensures they leave with a cheerful farewell, em- bodying the spirit of aloha. In addition to her exceptional guest service, Madison has consistently stepped up to sup- port her team by working back-to-back shifts and covering additional days when needed. Her dedication, care, and enthusiasm make her an invaluable part of our ‘ohana.
We welcomed Miguel to the Club in July 2018, and we are proud to congratulate him once again for earning the Employee of the Month award. He has done an outstand- ing job with training and supporting his Locker and Laundry colleagues. Always pleasant, personable, and dedicated to making the workplace a better environment for everyone, Miguel exemplifies the qualities of an essential team member.
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IN MEMORIAM
W. Patrick Wyman DECEASED: JULY 31, 2024 Member: 77 Years James W. Byrer DECEASED: AUGUST 22, 2024 Member: 59 years Elsa Wixom DECEASED: OCTOBER 16, 2024 Member: 29 years James S. Romig DECEASED: NOVEMBER 2, 2024 Member: 36 years Barbara Fischlowitz-Leong DECEASED: NOVEMBER 7, 2024 Member: 35 years Matt Kresser DECEASED: DECEMBER 3, 2024 Former member for 30 years
Start living your dreams
the moment you wake up.
The Stories of O– Share Yours ➳ The Outrigger Canoe Club is a cache of amazing stories that bring to life its long history as well as that of Hawai‘i. And OCC members are the only ones who can tell them. Help Ama continue the Club's storytelling tradition by sending us your memories and experiences. Send a short paragraph— who, what, why, where and when— and photos if available to ama@outriggercanoeclub.com. Share your voice.
lotushonolulu.com (808) 922-1700 Call for current OCC promotions
JANUARY / FEBRUARY 2025 | AMA 29
Businesses to Know And the Members Behind Them
Support fellow Club Members businesses & take advantage of exclusive deals and services here!
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Transform your space with Cai Staging and Design! We specialize in high-end home staging and Airbnb design, creating inviting, stylish interiors that captivate buyers and guests. Let us help transform your house into a home!
Locally owned and operated The Floor Store is a full-service flooring business for both residential and commercial clients. With high stan- dards of accountability and trust, it is the go-to for many design firms on Oahu. OCC members receive 10% off product & services.
Marc Haine, Owner O: (808) 848-7771 C: 808-220-8457 marc@thefloorstorehawaii.com thefloorstorehawaii.com
Bailey De Vos O: (808) 282-7288 caistaginganddesign.com
30 AMA | JANUARY / FEBRUARY 2025 30 AMA | JANUARY / FEBRUARY 2025
Contact Keely Bruns at (808) 777-0932 or email keely@goodswellhi.com
Outrigger Canoe Club
Specialist in Health Optimization
Optimal Health Hawaii provides individ- ualized care to address the root cause of health concerns and symptoms. • Comprehensive diagnostic blood lab analysis • DNA, food inflammation, GI stool test, salivary hormone and neurotransmitter • Hormone balancing, males and females all ages • Personalized wellness and treatment plans with a focus on nutrition, supple- ments, excise, recovery, and bio-identical hormones.
DIRECTORS Emily Porter, President, Executive Committee Art Mallet, President Elect, Executive Committee, Long Range Planning, Entertainment Jon Bryan, Secretary, Executive Committee, House, Member Relations Malia Eversole, Assistant Secretary, Executive Committee, House, Member Relations Doug Johnstone, Treasurer, Executive Committee, Finance Chris Laird, Assistant Treasurer, Executive Committee, Finance, Buildings & Grounds Steve Auerbach, Athletics, ODKF Dave Shoji, Athletics
Blair Grant MSN, APRN-Rx, FNP-BC, RN C: (808) 391-7776 optimalhealthhawaii@gmail.com optimalhealthhawaii.com
Siana Hunt, Admissions & Membership Curt DeWeese, Buildings & Grounds D.C. Eichelberger, Historical Evie Black, ODKF Kevin Greenwell, At Large STANDING COMMITTEES Alice Lunt, Admissions & Membership Billy Pratt, Club Captain - Athletics Tai Sunnland, Buildings & Grounds Mary Moriarty, Entertainment Jeff Dinsmore, Finance Jimmy McMahon, Historical Jeff Zimmerman & Joe Bock, House Curt DeWeese, Long Range Planning Michael Libertini, Member Relations
SURF Experience! Lessons, rentals, thrills
Three decades strong, committed to excellence! Elevate your skills with professional surf and SUP lessons, rent quality boards, and explore our premier retail surf shop. OCC Members enjoy an exclusive 30% discount. Dive into excellence! Located inside the lobby of the Queen Kapiolani Hotel.
O: (808) 924-7778 150 Kapahulu Ave. Honolulu, Hawaii 96815 info@hhsurf.com hhsurf.com
MANAGEMENT STAFF Tyler Roukema, General Manager/COO Jocelyn Apo, Controller Rede Eder, Food & Beverage Director Brandon Lee, Executive Chef Wayne Larrow, Assistant Food & Beverage Director, Catering Jonothan Saunders, Facilities Director Matt Tanigawa, Athletic Director Joyce Mojica, Communications Director JoAnne Huber, Executive Assistant/Membership Secretary Steven Byrnes, Head of Security
Quality residential and commercial interior & exterior painting
“Over the years Ken has maintained a reputation for being one of the finest painting contractors in Honolulu. His crew provided timely and excellent work. They were courteous, careful and we were pleased with the results with our newly painted home”. –Dale Hope
HAU TREE COLLECTIVE Keely Bruns, Publisher Warren Daubert, Creative Director Hannah Hyun, Operations Director Jasmine Chagnon, Editor Jen Tadaki Catanzariti, Art Director For advertising opportunities in Ama , email keely@goodswellhi.com
Ken Bailey Bonded & Insured C-23555 O: (808) 221-4113 HekiliPainting@gmail.com hekilipaintinganddecorating.com Make your money work for you
PUBLISHED BY HAU TREE COLLECTIVE FOR THE OUTRIGGER CANOE CLUB 2909 KALAKAUA AVENUE | HONOLULU, HI 96815 PHONE: 808-923-1585 | FAX: 808-921-1414 KOA LANAI: 808-921-1444 BEACH SERVICES: 808-921-1460 LOGO SHOP: 808-921-1432 EMAIL: FRONTDESK@OUTRIGGERCANOECLUB.COM OUTRIGGERCANOECLUB.COM OUTRIGGERCANOECLUBSPORTS.COM FACEBOOK.COM/OCCWAIKIKI/ INSTAGRAM.COM/OUTRIGGERCANOECLUB Send submissions to ama@outriggercanoeclub.com
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JANUARY / FEBRUARY 2025 | AMA 31 JANUARY / FEBRUARY 2025 | AMA 31
Wireless COCONUT
The
“Don’t worry, be crabby!”
— London Tipp
Chuck and Susan Heitzman celebrated exciting news over brunch with longtime family friend and neighbor, Todd Carpenter of Tuscaloosa, Alabama.
Tyler Roukema’s Hole-in-One at Mid-Pacific Country Club Hole #11—160 yards!—during the Club Manager’s golf tournament with Matt Gilbertson , Chair of the OCC Golf Club.
“For my 60th birthday, I went for a hike… finishing the 2,197 mile Appalachian Trail through 14 States in a single push.”
SHARE THE LOVE WITH THE CLUB Submit your 15-40 word entries and photos to ama@outriggercanoeclub.com. Space is limited and on a first-come, first-served basis.
– Paul Kaye
Liz Perry, RA RS-58331 (808) 384-7623 diamondheadliz@aol.com
Suzy Hemmings, RA RS-50893 (808) 342-0077 suzyh@bhhshawaii.com
THE COCONUT WIRELESS BROUGHT TO YOU BY:
Liz
Suzy
A Hui Hou Waipa Parker, cofounder of Kuilei Cliffs, stewards the land that means so much to him.
WAIKIKI 298 Beachwalk Drive Honolulu, HI 96815
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