Produktkatalog_original_2023_BK_ENG

Product catalogue

2023

Inspiration and profitable trade

We at Unil+ are proud to be able to offer you a new product catalogue full of good products.

We have more news in this edition of our catalogue: a broad portfolio of Norwegian meat, which offers, among other things, different cuts of Norwegian Limousin veal. This is extra tasty veal that is both juicy and lean, and also an example of good animal welfare. The sustainability project Bycatch; - to turn fish that is brought up by the fishermen together with their actual catch into good raw materials, one of these is onion-eyed grenadier. This is a good fish to put on the plate, which has previously been mostly used in animal feed. And last but not least: a series of self-imported and selected wine, which gives our customers costsaving and good options on the wine menu. We hope you will like the catalogue and that it contributes to inspire you to new, exciting and tasty solutions for your commercial kitchen.

Our plus sign symbolizes that we shall perform, deliver and create added value for our customers.

With a solid customer base, it is an obligation to deliver quality goods every day! We have a wide range of products in many categories, everything from canned food to frozen meat, fish and ready- to-eat meals from Matbørsen. In this edition, we also make room for new projects within sustainability. We are proud of everything we do to offer more sustainable options within our range. Health, the environment and ethics are the big themes that benefit us all! Less sugar and salt, improvement of packaging or training and education of workers are some of the things we emphasize.

08 Seafood

26 Meat and game

70 Chicken, poultry and eggs

78 Vegetarian

88 Ready meals

96 MatBørsen

114 Vegetables

126 Pasta, rice, noodles and pierogi

136 Salads

140 Oil

144 Cheese, dairy, margarine mayonnaise and dressing

160 Puree, pesto and flavor enhancer

164 Sandwich fillings and spreads

170 Bread, baked goods and cakes

188 Fruit, berries and dessert

198 Drinks

206 Nuts and chips

210 Spices

220 Non-food

Symbols

Scale for cheese

Freeze

Goat

MILD

STRONG

Refrigerated

Fish

Lactose free

Beef

Scale for bread

Gluten free

Pork

Halal

Lambb

PERCENTAGE OF WHOLEMEAL/ WHOLEGRAINS

Vegetarian

Moose

Enjoy Norway

Sulfite

Certificates

Approved for food contact

Keyhole

MSC is an independent certification for responsible aquaculture. The ASC label complements the MSC label, which is applied to wild-caught fish. The FSC label requires that the fore- stry from which the product originates does not lead to deforestation, that felling takes place in a controlled manner and takes the local population. Thank you for choosing a product that meets ASC’s international standard for responsible fish and shellfish farming. Together we can develop the farming industry in a more environ - mentally friendly and socially just direction. Read more at asc-aqua.org

See, smell, taste

Ecological

Allergens Information about allergens can be found at matinfo.no or askoservering.no. Please note that all allergen information must be used with caution and should only be understood as a guide. Anyone who prepares/serves food for an allergic must always carefully read the product’s/package’s ingredient list.

You can buy our produckts at:

Unil AS • Unil+ Karenslyst Allé 12–14, 0278 Oslo, PB 290 Skøyen, 0213 Oslo, tel: 24 11 35 55, unilpluss.no

sustainable solutions that pays off

Tips for sustainability on your commercial kitchen

Use mostly plant-based margarine, long-lasting cream and food with low CO2 emissions.

Always have a vegetarian option on the menu.

Use the minimum amount of salt and season the food with spices and herbs.

Offer to sell leftovers to employees.

Always offer the customer to take the leftovers with them after the café or restaurant visit.

Use seasonal produce.

Use smaller plates, platters and buffet spoons, or portion out the food.

Cereals are healthy, satiating, affordable and sustainable. Serve bread or rolls as a side dish.

Use up leftovers in sauces, soups, salads, stews, vegetable purees, pizza or omelettes - and be proud of it!

Use a checklist for lunch at reception in the morning. This way, the canteen can calculate the correct amount of food.

Limit the number of delivery days from ASKO/Eureca to one day a week. This leads to less fuel emissions, gives a higher invoice discount and better control over purchases.

Seafood

There are endless possibilities of variation with seafood and we are proud to offer a selection that covers all needs. Red and white fish, shells and shellfish - we have ingredients for every occasions. Many of the products are available in both raw and prepared form.

Seafood

Seafood delight

Choose from our rich selection of seafood and you will find the perfect starting point for exciting and healthy dishes. Shellfish are often served on big occasions. To ensure that the quality meets expectations, we deliver, among other things, prawns caught by selected trawlers operating in the Barents Sea. The cold water causes the prawns to mature slowly. This way the prawns become rich in flavor and acquire a unique texture. Cold water is also the secret behind the white, firm and juicy scallops that come from the north-east coast of the USA (FAO 21) You should be confident that you are making a proper trade with Unil+. All our scampi products are certified according to ASC’s standard. This is an independent

certification that ensures responsible aquaculture.

The cold water causes the prawns to mature slowly. This is how the prawns.

Seafood

Scampi, vannamei, raw with tail tip 16/20

Scampi vannamei, raw without shell 31/40

Content : 10 x 1 kg Packaging: Bag Storage: Freeze

Origin: Vietnam Processing: Vietnam

Content : 10 x 1 kg Packaging: Bag Storage: Freeze

Origin: Vietnam Processing: Vietnam

Scampi, vannamei, easy peel 16/20

Scampi, vannamei, raw without shell 16/20

Content : 10 x 1 kg Packaging: Bag Storage: Freeze

Origin: Vietnam Processing: Vietnam

Content : 10 x 1 kg Packaging: Bag Storage: Freeze

Origin: Vietnam Processing: Vietnam

Sett inn bilde

Scampi Crispy 16/20

Argentinian shrimp without shell - 20/30

Argentinian prawns, w/head and tail – 10/20

Content : 10 x 1 kg Packaging: Cardboard box

Content: 6 x 2 kg Packaging: Cardboard box Storage: Freeze Origin: Argentina Processing: Argentina

Storage: Freeze Origin: Vietnam Processing: Vietnam

Storage: Freeze Origin: Argentina Processing: Vietnam

Seafood

Scallops, raw 10-20/lb, MSC

Queen Scallops 16/20

Content: 10 x 1 kg Packaging: Cardboard box Storage: Freeze

Origin: Vietnam Processing: Vietnam

Content : 10 x 1 kg Packaging: Cardboard box Storage: Freeze

Origin: USA Processing: USA/Denmark

Surimi chunky bites

Calamares 1 kg

Content : 5 x 1 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 67 Processing: Lithuania

Content : 6 x 1 kg Packaging: Cardboard box Storage: Freeze

Origin: Spania Processing: Spania

Shrimp with/shell 70/90, MSC

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze Origin: Northeast/ Northwest Atlantic Ocean Processing: On board a boat

Seafood

Prawns, fresh-peeled Medium, MSC

Prawns in brine Luksus, 125/175, MSC

Content : 1 x 1,5 kg Packaging: Tub Storage: Refrigerate

Origin: Norway Processing: Norway

Content : 1 x 1,5 kg Packaging: Tub Storage: Refrigerate

Origin: Greenland Processing: Denmark

Prawns in brine 350/500, MSC

Prawns in brine, hand-peeled 100/150, MSC

Content : 1 x 1,5 kg Packaging: Tub Storage: Refrigerate

Origin: Greenland/Canada Processing: Denmark

Content : 1 x 1,5 kg Packaging: Tub Storage: Refrigerate

Origin: Greenland/Canada Processing: Polen

Prawn, peeled 150–250/lb, MSC

Prawn, peeled 350–500/lb, MSC

Content : 4 x 2,5 kg Packaging: Bag Storage: Freeze Origin: Norway Processing: Norway

Content : 10 x 1 kg Packaging: Bag Storage: Freeze Origin: Norway Processing: Norway

Seafood

Cod tongues 500 g

Cod cakes/jaw 500 g

Content : 14 x 500 g Packaging: Bag Storage: Freeze

Origin: Norway Processing: Norway

Content : 14 x 500 g Packaging: Bag Storage: Freeze

Origin: Norway Processing: Norway

Cod loins 100-130 g, MSC

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 27 Northeast Atlantic Processing: Norway

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 27 Northeast Atlantic Processing: Norway

Hoki loins 100-130 g

Cod, lightly sated, serving pieces 130-180 g

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 81 South East Pacific Processing: China

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 27 Northeast Atlantic Processing: Norway

Seafood

Hallibut steaks 130–180 g

Wolffish 125 g+

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 27 Northeast Atlantic Processing: Norway

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 27 Northeast Atlantic Processing: Norway

Alaska Pollock, loins Approx. 120-140 g

Alaska Pollock, fillets, skinless + 250 g

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 61 Northwest Pacific Processing: China

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 61 Northwest Pacific Processing: China

Cod fillets, lightly salted 110-150 g, MSC Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Cod, smoked, serving pieces 130-180 g

Origin: FAO 27 Northeast Atlantic Processing: Litauen

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 27 Northeast Atlantic Processing: Norway

Kategori By-catch

Too good to be animal feed

«Historically speaking, certain fish species have had very little demand and often end up as animal feed. One of these is the Roughead grenadier, which is a very good food fish, but requires filleting by hand. This fish has been very well received and we are working to find solutions for other types of fish that can also gain access to more markets.»

Fish that are of a different type than the one a boat is fishing for is called bycatch.

types of fish that are not so well known to most people, but which can be tempting for the chef to experiment with. Access to bycatch varies, but if you register your interest with your local Unil+ representative, you will be contacted with current offers when in season.

Ordinary fishing often leads to by-catch and it must be brought ashore. Bycatch can be traded, but is often used in animal feed, rather than served to humans. In 2021, Unil+ started a project that facilitates more by-catch being used in the kitchen. There are many exciting and tasty

– Stian Byvold Torsdal, Category and purchasing manager Unil

Seafood

IRoughead grenadier, by-catch

Saithe loins 100- 130 g

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: Norway Processing: Norway

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 27 Northeast Atlantic Processing: Lithuania

Anglerfish fillets, NZ 600-800 g

Clipfish, ready-to-cook, rehydrated, skinnless/ boneless, serving pieces Approx. 100-160 g

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 81 Southwest Pacific Processing: China

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 27 Northeast Atlantic Processing: China and Norway

Halibut loins, skinnless 90-120 g

Cap Hake/deep sea Hake, shaped loins 90 - 110 g

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 27 Northeast Atlantic Processing: Poland

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 47 Processing: South Africa

Seafood

Trout, smoked, sliced 1 kg, ASC

Salmon, smoked, sliced 1 kg

Content : 5 x 1 kg Packaging: Cardboard box Storage: Freeze

Packaging: Norway Storage: Norway

Content : 5 x 1 kg Packaging: Cardboard box Storage: Freeze

Packaging: Norway Storage: Norway

Cured salmon, sliced 1 kg

Diced salmon and saithe

Content : 6 x 1 kg Packaging: Cardboard box Storage: Freeze

Origin: Norway Processing: Norway

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: Norway/FAO 27 Northeast Atlantic Ocean Processing: Norway

Whale meat

Content : 1 x 5 kg Packaging: Vacuum packed Storage: Freeze Packaging: Norway Storage: Norway

*Vektvare

Seafood

Salmon, portions

Salmon, portions, skinnless IQF 125 g

Laks, porsjon, u/skinn IQF 150 g

Laks, porsjon, u/skinn IQF 200 g

Content: 125 g, 1 x 5 kg Packaging: Cardboard box

Content : 150 g, 1 x 5 kg Packaging: Cardboard box

Content : 200 g, 1 x 5 kg Packaging: Cardboard box

Storage: Freeze Origin: Norway Processing: Norway

Laksefilet, m/skinn, u/bein 0,7-1 kg*, D-trim

Laksefilet, m/skinn, u/bein 1,4-2,0 kg*

Content : 6 x 0,7-1 kg Packaging: Cardboard box Storage: Freeze

Origin: Norway Processing: Norway

Content : 1 x approx. 14 kg Packaging: Cardboard boxr Storage: Freeze

Origin: Norway Processing: Norway

Seafood

Trout fillet from Sirdal Approx.. 500 g

Salmon fillets, skinn-on, boneless 1-1,5 kg*

Content : 8 x 1-1,5 kg Packaging: Packets Storage: Freeze

Origin: Norway Processing: Norway

Content : 1 x 10 kg Packaging: Cardboard box Storage: Freeze

Origin: Norway Processing: Norway/ Germany

Ørretfilet, m/skinn, u/bein 1–1,5 kg*

Content : 8 x 1-1,5 kg Packaging: Packets Storage: Freeze Origin: Norway Processing: Norway

Salmon, hot-smoked unseasoned 0,-9-1,4 kg*

Content : 0,9-1,4 kg x 4 pcs Packaging: Vacuum packed

Storage: Freeze Origin: Norway Processing: Norway

Seafood

Char fillet from Telemark Ca 500 g, PBO

Content : 1 x 5 kg Packaging: Cardboard box

Storage: Freeze Origin: Norway Processing: Norway

Char fillet form Iceland 200-400 g, PBO

Content : 1 x 5 kg Packaging: Cardboard box

Storage: Freeze Origin: Iceland Processing: Iceland

Salmon, hot-smoked w/lemon and pepper seasoning 0,-9-1,5 kg*

Content : 0,9-1,5 kg x 4 stk Packaging: Vacuum packed

Storage: Freeze Origin: Norway Processing: Norway

Seafood

Plaice fillets, double breaded, precooked 100-130 g

Plaice, single breaded 70-100 g

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 27 Northeast Atlantic Ocean Processing: Polen

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 27 Northeast Atlantic Ocean Processing: Polen

Cap Hake, crispy baked 120 -160 g

Cordon Bleu saithe w/cheese and ham 135 g

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FO 27 Northeast Atlantic Ocean Processing: Sweden

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 47 Processing: South Africa

Hoki fillets, crispbaked 115 g

Saithe steaks w/onion 132 g

Content : 1 x 3,45 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 81 Southwest Pacific Processing: Malaysia

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Origin: FAO 27 Northeast Atlantic Ocean Processing: Polen

Seafood

Fish cakes w/cod and pollock 60 g

Fish cakes w/ cod and catfish 60 g

Content : 4 x 1,5 kg Packaging: Bag Storage: Freeze

Origin: FAO 27 Northeast Atlantic Ocean Processing: Norway

Content : 4 x 1,5 kg Packaging: Bag Storage: Freeze

Origin: FAO 27 Northeast Atlantic Ocean Processing: Norway

Coares-textured fish cakes w/leek 60 g

Fish burger, 80 % fish, w/cod and pollock 120 g

Content : 4 x 1,5 kg Packaging: Bag Storage: Freeze

Origin: FAO 27 Northeast Atlantic Ocean Processing: Norway

Content : 1 x 3 kg Packaging: Bag Storage: Freeze

Origin: FAO 27 Northeast Atlantic Ocean Processing: Norway

Fish burger, 80 % fish, w/cod and haddock 120 g Content : 1 x 3 kg Packaging: Bag Storage: Freeze Origin: FAO 27 Northeast Atlantic Ocean Processing: Norway

Seafood

Fish cakes 60 g

Content : 4 x 1,5 kg Packaging: Bag Storage: Freeze Origin: FAO 27 Northeast Atlantic Ocean Processing: Norway

Norwegian fish loaf 800 g

Fish balls 30 g

Content : 10 x 800 g Packaging: Bag Storage: Refrigerate

Origin: FAO 27 Northeast Atlantic Ocean Processing: Norway

Content : 4 x 1,5 kg Packaging: Bag Storage: Refrigerate

Origin: Norway, The Faroe Islands og USA/Canada Processing: Norway

Sett inn bilde

Canned Tuna in oil

Canned Tuna in water

Content : 4 x 3 kg Packaging: Bag Storage: Dry

Origin: FAO 61 og 71 The Pacific Ocean Processing: Thailand

Content : 4 x 3 kg Packaging: Bag Storage: Dry

Origin: FAO 61 og 71 The Pacific Ocean Processing: Thailand

Seafood

Meat and game

Premium or economy, tenderloin or non-traditional cuts. No matter what you put on the menu, you will find the meat you need with us. We work closely with our suppliers to provide Norwegian commercial kitchens with high-quality meat from reliable producers.

Beefmeat from Namibia

Natures Reserve

If you want to serve your customers beef, we have many exciting products from Namibia - bred in harmony with nature.

Together with our producer in Namibia, UNIL has a long-term collaboration where we develop and contribute to increased sustainability among farmers. We do this through various projects, training and transfering competance. Among other things, we have created auction sites so that farmers have easier access to the European market, and provided access to water by building water pipes, well houses and bore wells.

Blessed with endless grass fields, this is a land where cattle are raised in true harmony with nature, as has been the case in Namibia for centuries. Combine this heritage with first-class breeding and modern slaughterhouses, and the result is some of the best steaks around! Our products are sourced from selected farms across Namibia. Beef cattle from Namibia consist of a cross between the two breeds Simmerthal and Brahman, which are particularly suitable for warmer climates.

Blessed with endless grass fields, this is a land where cattle are raised in true harmony with nature.

Meat and game

Beef, tenderloin Approx. 1,4–1,8 kg, NA

Beef, tenderloin Approx. 1,8 kg, NA

Natures Reserve Content : 8 x approx. 1,6 kg Packaging: Vaccum packed Storage: Refrigerate

Natures Reserve Content : 7 x approx. 1,8 kg Packaging: Vaccum packed Storage: Refrigerate

Beef, tenderloin Approx. 1,4 - 1,8 kg, NA

Beef, tenderloin Approx. 1,8 kg, NA

Natures Reserve Content : Approx. 16 kg Packaging: Vaccum packed Storage: Freeze

Natures Reserve Content : Approx. 19 kg Packaging: Vaccum packed Storage: Freeze

Beef, rib eye Approx. 1,5 kg, NA

Beef, rib eye Approx. 1,8 kg, NA

Natures Reserve Content : Approx. 10 kg

Natures Reserve Content: Approx. 20 kg

Packaging: Vaccum packed Storage: Freeze

Packaging: Vaccum packed Storage: Refrigerate

Meat and game

Beef, sirloin Approx. 2,5 kg, NA

Beef, sirloin Approx. 2 kg, NA

Natures Reserve Content : 4 x approx. 2,5 kg

Natures Reserve Content: Approx. 20 kg

Packaging: Vaccum packed Storage: Refrigerate

Packaging: Vaccum packed Storage: Freeze

Beef, rump steak Approx. 2 kg, NA

Beef, rump steak 3,5 kg, NA

Natures Reserve Content : Approx. 20 kg

Natures Reserve Content : 5 x approx. 2 kg

Packaging: Vaccum packed Storage: Refrigerate

Packaging: Vaccum packed Storage: Freeze

Beef, topside Approx. 4 kg, NA

Packaging: Vaccum packed Storage: Refrigerate

Packaging: Vaccum packed Storage: Freeze

Natures Reserve Content : 5 x approx. 4 kg

Natures Reserve Content : Approx. 20 kg

Meat and game

Beef, top rump Approx. 3,5 kg, NA

Packaging: Vaccum packed Storage: Refrigerate

Packaging: Vaccum packed Storage: Freeze

Natures Reserve Content : 6 x approx. 3,5 kg

Natures Reserve Content : Approx. 20 kg

Beef, eyeround Approx. 1,8 kg, NA

Packaging: Vaccum packed Storage: Refrigerate

Packaging: Vaccum packed Storage: Freeze

Natures Reserve Content : 13 x approx. 1,8 kg

Natures Reserve Content : Approx. 20 kg

Beef, bottom round Approx. 3,5 kg, NA

Beef, chuck roll Approx. 4 kg, NA

Natures Reserve Content : 6 x approx. 3,5 kg Packaging: Vaccum packed Storage: Refrigerate

Natures Reserve Content : Approx. 20 kg Packaging: Vaccum packed Storage: Freeze

Natures Reserve Content: 5 x approx. 4 kg Packaging: Cardboard box Storage: Refrigerate

Meat and game

Beef, tenderloin, halal Approx. 1, 4 kg +

Beef, tenderloin* Approx. 1, 4 kg +

Beef, tenderloin Approx. 1,6 kg +

Content : 6 x approx. 1,4 kg Packaging: Cardboard box Storage: Refrigerate

Beef, sirloin, halal Approx. 2 kg

Beef, sirloin Approx. 2 kg

Beef, sirloin* Approx. 2,5 kg

Content : 3 x approx. 2 kg Packaging: Cardboard box Storage: Refrigerate

Content : 4 x approx. 2,5 kg Packaging: Cardboard box Storage: Refrigerate

Content : 3 x approx. 2 kg Packaging: Cardboard box Storage: Refrigerate

Beef, rib eye, halal Approx. 3 kg

Beef, rib eye* Approx. 3 kg

Beef, rib eye Approx. 3 kg

Content : 4 x approx. 3 kg Packaging: Cardboard box Storage: Refrigerate

Content : 2 x approx. 3 kg Packaging: Cardboard box Storage: Refrigerate

*country of origin may vary between Germany and Norway

Meat and game

Beef rump steak boneless, halal Approx. 3 kg Content: 3 x approx. 3 kg Packaging: Cardboard box Storage: Refrigerate

Beef rump steak boneless* Approx. 1,6 kg

Beef rump steak boneless Approx. 1,6 kg

Content: 6 x approx. 1,6 kg Packaging: Cardboard box Storage: Refrigerate

Beef, chuck roll boneless, halal Approx. 3 kg Content : 3 x approx. 3 kg Packaging: Cardboard box Storage: Refrigerate

Beef, chuck roll boneless* Approx. 3,4 kg

Beef, chuck roll boneless Approx. 3,4 kg

Content : 3 x approx. 3,4 kg Packaging: Cardboard box Storage: Refrigerate

Beef, topside, halal Approx. 5 kg

Beef, topside* Approx. 5 kg

Beef, topside Approx. 5 kg

Content: 2 x approx. 5 kg Packaging: Cardboard box Storage: Refrigerate

*country of origin may vary between Germany and Norway

Meat and game

Beef, round steak, halal Approx. 3 kg

Beef, round steak* Approx. 3,4 kg

Beef, round steak Approx. 3,4 kg

Content : 2 x approx. 3 kg Packaging: Cardboard box Storage: Refrigerate

Content : 3 x approx. 3,4 kg Packaging: Cardboard box Storage: Refrigerate

Beef, bottom round, halal Approx. 5 kg

Content: 2 x approx. 5 kg Packaging: Cardboard box Storage: Refrigerate

Beef, Eyeround, halal Approx. 2,5 kg

Content : 4 x approx. 2,5 kg Packaging: Cardboard box Storage: Refrigerate

*country of origin may vary between Germany and Norway

Meat and game

Beef, blade clud, halal Approx. 1,5 kg

Content : 8 x approx. 1,5 kg Packaging: Cardboard box Storage: Refrigerate

Beef, brisket boneless Approx. 3 kg Content: 2 x approx. 3 kg Packaging: Cardboard box Storage: Refrigerate

Beef, culotte Approx. 1 kg

Content: 8 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

Meat and game

Oxtale Approx. 1 kg

Beef bone, kraftbein Approx. 1 kg

Content: 7 x approx. 1 kg Packaging: Cardboard box Storage: Freeze

Beef, minced meat without salt and water 2,5 kg Content: 4 x 2,5 kg Packaging: Cardboard box Storage: Refrigerate

Carpaccio 800 g

Content: 5 x 800 g Packaging: Packets Storage: Freeze

Patty dough 2,5 kg

Content: 4 x 2,5 kg Packaging: Cardboard box Storage: Freeze

Content: 4 x 2,5 kg Packaging: Cardboard box Storage: Refrigerate

Tipperary Dry aged

Award-winning beef

Premium beef that has won prizes in several European competitions.

Tipperary Dry aged comes from ABP in Ireland, which has developed and patented its own dry aging process for beef. This has resulted in premium beef meat that has won prizes in several European competitions. The flavorful beef from the Tipperary district is a perfect combination of the green island where the cattle are raised, and the sea that surrounds it. The meat is matured for at least 25 to 28 days with salt collected from the Atlantic Ocean (Irish Atlantic Sea Salt).

The meat is matured for at least 25 to 28 days with salt from the Atlantic Ocean.

Meat and game

Beef, dry aged, rib eye bone in Approx. 3,8 kg IR

Beef, dry aged, rib eye Approx. 3,7 kg, IR Content: 2 x approx. 3,7 kg Packaging: Vaccum packed Storage: Freeze

Beef, dry aged, sirloin Approx. 3,1 kg, IR Content: 3 x approx. 3,1 kg Packaging: Vaccum packed Storage: Freeze

Content: 2 x approx. 3,8 kg Packaging: Vaccum packed Storage: Freeze

Rib eye, USA

Tenderloin, USA

Striploin, USA

Content: Approx. 20 kg Packaging: Cardboard box Storage: Freeze

Content: Approx. 10 kg Packaging: Cardboard box Storage: Freeze

Beef, Sirloin without grease cap, Hereford, UY Approx. 15 kg Content: 1 x approx. 15 kg Packaging: Vaccum packed Storage: Freeze

Beef, tenderloin Approx. 1,8-2,2 kg, UY Content: 6 x approx. 2 kg Packaging: Vaccum packed Storage: Freeze

Beef, rib eye, Black angus, UY Approx. 1,5 kg+

Content: 8 x approx. 1,5 kg+ Packaging: Vaccum packed Storage: Freeze

Meat and game

Calf, tenderloin Approx. 800 g

Calf, tenderloin Approx. 1 kg

Content: 6 x approx. 800 g Packaging: Cardboard box Storage: Refrigerate

Content : 1 x approx. 14 kg Packaging: Vaccum packed Storage: Freeze

Beef, tomahawk Approx. 1 kg+

Calf, rib eye Approx. 2,75 kg

Content : 1 x approx. 10 kg Packaging: Cardboard box Storage: Freeze

Content: 4 x approx. 2,75 kg Packaging: Bag Storage: Freeze

Calf, sirloin Approx. 700 g

Calf, rib eye Approx. 1 kg

Content: 4 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

Content: 6 x approx. 700 g Packaging: Cardboard box Storage: Refrigerate

Meat and game

Calf, chuck roll boneless Approx. 2,5 kg

Calf, rack Approx. 1 kg

Content: 1 x approx. 16 kg Packaging: Vaccum packed Storage: Freeze

Content: 3 x approx. 2,5 kg Packaging: Cardboard box Storage: Refrigerate

Calf, rump steak Approx. 1,5 kg

Content: 5 x approx. 1,5 kg Packaging: Cardboard box Storage: Refrigerate

Calf, topside Approx. 1 kg

Content: 3 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

LimousinCalf

GYLDNE

NORSK PR T KALV UNIK

Short-distance quality

The Limousin-calf is raised under extra strict requirements for animal welfare. Our Limousin-calf comes from the Norwegian supplier Trayland. They have around 130 producers who are members of Limousin Unik. To qualify for membership, they must document and deliver on a number of criteria. Among other things, the Limousin-calf grows up under extra strict requirements for animal welfare and goes outside with the cow for six months. The investment in animal welfare affects the quality. Limousin meat is bright, has short fibers and little Tray. Regardless of the cuts, you get juicy and lean meat that requires a short cooking time.

Regardless of the cuts, you get juicy and lean meat that requires a short cooking time.

Meat and game

Calf, tenderloin Approx. 800 g

Calf, sirloin Approx. 2-2,5 kg

Calf, rib eye Approx. 3 kg

Limousin Content: : 6 x approx. 800 g Packaging: Cardboard box Storage: Freeze

Limousin Content: 5 x approx. 700 g Packaging: Cardboard box Storage: Freeze

Limousin Content: 3 x approx. 3 kg Packaging: Cardboard box Storage: Freeze

Sett inn bilde

Navn Vekt Calf, round steak Approx. 2 kg

Calf, rump steak Approx. 2 kg

Merke Content: [skriv her] Limousin 4 x approx. 2 kg Packaging: Cardboard box Storage: Freeze

Limousin Content: 4 x approx. 2 kg Packaging: Cardboard box Storage: Freeze

Packaging: [skriv her] Storage: [skriv her]

Sett inn bilde

Navn Vekt Calf, chuck roll Approx. 2,5 kg

Navn Vekt Calf, topside Approx. 5 kg

Merke Content: [skriv her] Limousin 3 x approx. 2,5 kg Packaging: Cardboard box Storage: Freeze

Merke Content: [skriv her] Limousin 1 x approx. 5 kg Packaging: Cardboard box Storage: Freeze

Packaging: [skriv her] Storage: [skriv her]

Meat and game

Lamb, tenderloin Approx. 1 kg

Content: 10 x approx. 1 kg Packaging: Cardboard box Storage: Freeze

Content: 10 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

Lamb, tenderloin Approx. 1 kg, NZ

Lamb, sirloin Approx. 1 kg, NZ

Content : 10 x approx. 1 kg Packaging: Vaccum packed Storage: Freeze

Content : 8 x approx. 1,5 kg Packaging: Vaccum packed Storage: Refrigerate

Rack of lamb Approx. 500 g

Content: 10 x approx. 500 kg Packaging: Cardboard box Storage: Freeze

Content: 10 x approx. 500 kg Packaging: Cardboard box Storage: Refrigerate

Meat and game

Lamb shank Approx. 1 kg

Content: 8 x approx. 1 kg Packaging: Cardboard box Storage: Freeze

Content: 8 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

Lamb shank NZ

Content: 1 x approx. 9 kg Packaging: Cardboard box Storage: Freeze

Rack of lamb Approx. 2 stk. x approx . 450 g, NZ

Content: 9 x approx. 1,1 kg Packaging: Vaccum packed Storage: Freeze

Meat and game

Mutton, tenderloin Approx. 1 kg

Content: 10 x approx. 1 kg Packaging: Cardboard box Storage: Freeze

Content: 10 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

Mutton, sirloin Approx. 1 kg

Content: 10 x approx. 1 kg Packaging: Cardboard box Storage: Freeze

Content: 10 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

Lamb, sirloin Approx. 1 kg

Lamb long leg bone in with shank and sirloin Approx. 3 kg

Lamb dry cured side, unsmoked, with bog

Content: 10 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

Content: 3 x approx. 3 kg Packaging: Cardboard box Storage: Refrigerate

Content: 4 x approx. 2 kg Packaging: Cardboard box Storage: Refrigerate

Meat and game

Shredded lamb 2 kg

Lamb clod (shoulder), salted in slices bon in Approx. 1 kg

Mutton, diced 2 kg

Content: 4 x 2 kg Packaging: Cardboard box Storage: Refrigerate

Content: 4 x 2 kg Packaging: Cardboard box Storage: Freeze

Content: 8 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

Deer, Sirloin Approx. 1-1,5 kg, NZ

Content: 1 x approx. 5 kg Packaging: Vaccum packed Storage: Freeze

Fallow deer, sliced

Deer, diced NZ

Content: 5 x 1 kg Packaging: Vaccum packed Storage: Freeze

Content: 1 x 5 kg Packaging: Vaccum packed Storage: Freeze

Meat and game

Moose, sirloin Approx. 1 kg

Content : 8 x 1 kg Packaging: Cardboard box Storage: Freeze

Moose ragu, diced Approx. 1 kg

Content : 8 x 1 kg Packaging: Bag Storage: Freeze

Fallow dear, diced 2 x 2 cm

Content : 8 x 1 kg Packaging: Cardboard box Storage: Freeze

Kjøtt & vilt

Finnmark rein

Reindeer provides very lean meat that is full of nutrients. It is among the animals that have the most Omega 3 and we should eat it more often. Our reindeer products come from Finnmark Rein. These are animals that are treated with knowledge and respect. Each year they can wander up to 600 kilometers between different seasonal pastures, where they find their own food. The reindeer owner makes arrangements for the animals to be in peace on good pastures and live in a herd where they are comfortable and have as little contact with people as possible. This way they get healthy animals with a good weight. Reindeer meat is useful and spreads joy. Serve selected pieces, and take advantage of the reindeer’s mild game flavor from leftovers in casseroles and wraps, such as burgers or buns. We also offer brussels sprouts, tongue and hearts as seasonal products. The best from Norwegian nature

Brissel, tongue and heart are all unique seasonal products. Talk to us in Unil+ about access to the products if you wish to put it on the menu!

Photo: Stian Broch

Meat and game

Finnmark Rein, rack of reindeer Approx. 2 stk. a approx. 350 g

Finnmark Rein, shank Approx. 2 stk. a approx. 350 g

Packaging: Bag Storage: Freeze

Unil+ Finnmark Rein Content : 8 x approx. 700 g

Finnmark Rein, Sirloin Approx. 400 g

Finnmark Rein, topside Approx. 500 g

Packaging: Bag Storage: Freeze

Unil+ Finnmark Rein Content : 10 x approx. 500 g

Unil+ Finnmark Rein Content: 15 x approx. 400 g

Finnmark Rein, sliced (finnbiff)

Finnmark Rein, sliced (skav)

Packaging: Bag Storage: Freeze

Unil+ Finnmark Rein Content : 2 x approx. 2,5 kg

Meat and game

Pork tenderloin Approx. 1 kg

Pork sirloin Approx. 800 g

Content : 10 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

Content : 10 x approx. 800 g Packaging: Cardboard box Storage: Refrigerate

Pork shoulder butt (boneless) Approx. 2,5 kg

Pork neck (boneless) Approx. 1 kg

Content: 5 x approx. 1 kg Packaging: Vaccum packed Storage: Freeze

Content: 4 x approx. 2,5 kg Packaging: Cardboard box Storage: Refrigerate

Pork belly (cut after 4th and last rib, skirt off) broken bone Approx. 3,8 kg

Pork bacon, bone in Approx. 3, 5 kg

Content : 2 x approx. 3,5 kg Packaging: Cardboard box Storage: Refrigerate

Content : 2 x approx. 3,8 kg Packaging: Cardboard box Storage: Refrigerate

Meat and game

Shoulder with skin, boneless Approx. 4,5 kg

Content: 2 x approx. 4,5 kg Packaging: Cardboard box Storage: Refrigerate

Pork loin, boneless Approx. 2 kg

Pork pigwings raw, natural Approx. 1 kg

Content : 4 x approx. 2 kg Packaging: Cardboard box Storage: Refrigerate

Content : 8 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

Shredded pork Approx. 1 kg

Minced meat 17 % fett, Pork/Beef

Content: 4 x 2,5 kg Packaging: Cardboard box Storage: Refrigerate

Content: 6 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

Meat and game

Pork chops, raw Approx. 1 kg

Pork neck(boneless) Approx. 1,8 kg

Content: 4 x approx. 1,8 kg Packaging: Cardboard box Storage: Refrigerate

Content: 8 x approx. 1 kg Packaging: Cardboard box Storage: Refrigerate

Pork belly Approx. 1,5 kg

Wild boar neck Approx. 1 kg

Content : 4 x approx. 1,5 g Packaging: Cardboard box Storage: Refrigerate

Content : 5 x approx. 1 kg Packaging: Bag Storage: Freeze

Bacon, fried, sliced

Content: 4 x 2 kg Packaging: Cardboard box Storage: Freeze

Bacon sliced 500 g

Content: 10 x 500 g Packaging: Cardboard box Storage: Refrigerate

Meat and game

Bacon, dryed, sliced

Coast bacon sliced

Kystbacon diced

Unil+ Idsøe Content: 10 x 500 g Packaging: Packets Storage: Refrigerate

Unil+ Idsøe Content: 8 x 1 kg Packaging: Cardboard box Storage: Refrigerate

Pork patties with cheese flavour 130 g

Doner kebab av lamb og beef, halal

Content : 1 x 3 kg (23x130g) Packaging: Box Storage: Freeze

Content : 1 x 5 kg på stang Packaging: Bucket Storage: Freeze

Liver pate, raw

Unil+ Idsøe Content: 10 x 1 kg Packaging: Box Storage: Freeze

Sous vide

Tast of slow food

The produce in our sous vide range: Unil+ A. Idsøe is local meat, processed in our own butchery. The series is, as the name suggests, a collaboration between Unil+ and the butcher A. Idsøe in Stavanger.

Sous vide from Unil+ A. Idsøe makes planning easy, and gives you the opportunity to improvise when the occasion calls for it. All products provide tasty dishes with tender meat in the main role. We have prepared the meat so that you have more time to focus on the rest of the menu.

The range contains perfectly prepared ingredients that you heat up and fry as desired in the oven, pan or over the grill. Here you can choose between several types of beef, cuts and products. All the meat is supplied by farms associated with Prima Jæren.

All products provide tasty dishes with tender meat in the main role.

Meat and game

Pork loin, sous vide Approx. 5,95 kg

Pork neck, sous vide Approx. 3,95 kg

Unil+ Idsøe Content : 2 x approx. 5,95 kg Packaging: Vaccum packed Storage: Refrigerate

Unil+ Idsøe Content : 6 x approx. 3,95 kg Packaging: Vaccum packed Storage: Refrigerate

Lamb cage, sous vide Approx. 800 g

Unil+ Idsøe Content: 8 x approx. 800 g

Packaging: Packets Storage: Refrigerate

Lamb belly, sous vide Approx. 800 g

Unil+ Idsøe Content: 8 x approx. 800 g

Packaging: Packets Storage: Refrigerate

Meat and game

Pork belly, sous vide* Approx. 3 kg

Beef Tri Tip, sous vide Approx. 760 g

Unil+ Idsøe Content : 4 x approx. 760 g Packaging: Vaccum packed Storage: Freeze

Content : 3 x approx. 3 kg Packaging: Cardboard box Storage: Refrigerate

Porchetta, sous vide Approx. 4, 2 kg

Lamb breast, sous vide Approx. 3,5 kg

Unil+ Idsøe Content: 2 x approx. 4,2 kg

Packaging: Packets Storage: Refrigerate

Packaging: Cardboard box Storage: Refrigerate

Unil+ Idsøe Content: 2 x approx. 3,5 kg

Baby back ribs, sous vide Approx. 780 g

Unil+ Idsøe Content: 10 x approx. 780 g Packaging: Vaccum packed Storage: Freeze

*Sesongvare

Kjøtt & vilt

Meat and game

Hamburger 130 g (40 x 130 g)

Hamburger tenderform 160 g (31 x 160 g)

Unil+ Idsøe Content: 1 x 5,2 kg Packaging: Cardboard box Storage: Freeze

Content: 1 x 4,96 kg Packaging: Cardboard box Storage: Freeze

Homestyle smash burger 160 g (31 x 160 g)

Hamburger 250 g

Content: 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Content : 1 x 4,96 kg Packaging: Cardboard box Storage: Freeze

Meatballs, precooked 45 g

Meatballs, precooked Approx. 14 g

Patties, precooked 90 g (55 x 90 g)

Content: 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Content : 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Kjøtt & vilt

Meat and game

Sausage of game 80 % 65 g

Lamb sausage m/spring onion (ramsløk) 80 % 65 g

Breakfast sausage 25 g

Unil+ A. Idsøe Content: 5 x (16 x 65 g)

Unil+ Idsøe Content: 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Unil+ A. Idsøe Content: 5 x (16 x 65 g)

Packaging: Bag Storage: Freeze

Spanish cheese sausage 80 % 65 g

Wild mushrooms and thyme sausage 80 % 65 g

Unil+ A. Idsøe Content: 5 x 1040 g

Packaging: Bag Storage: Freeze

Bratwurst, unsmoked 80 % 65 g

Unil+ A. Idsøe Content : 5 x (16 x 65 g)

Packaging: Bag Storage: Freeze

Levoni

Historically good flavors

Levoni is a manufacturer with over 100 years of tradition in delivering the best of Italian cured meats and cured sausages. All products are made in Italy with local ingredients. This means that everything from the food the livestock eat to the wood used for smoking originates in the same region. Several of them are DOP-marked*, which guarantees a unique taste that cannot be copied. The flying pig in the logo dates from 1913, when Levoni took part in an international competition for the first time and was told that they ’were going to win the day pigs could fly’. Levoni went home with the first prize.

*Denominazione di Origine Protetta

All products are made in Italy with local ingredients.

Meat and game

Salami Finocchiona Approx. 4 kg

Salami Schiaccita Piccante Approx. 1,8 kg

Levoni Content : 3 x approx. 4 kg Packaging: Cardboard box Storage: Refrigerate

Levoni Content : 2 x approx. 1,8 kg Packaging: Cardboard box Storage: Refrigerate

Mortadella Pistachio Approx. 5 kg

Pancetta Praga Approx. 1,5 kg

Levoni Content: 2 x approx. 4,5 kg Packaging: Cardboard box Storage: Refrigerate

Levoni Content: 2 x approx. 1,5 kg

Packaging: Vaccum packed Storage: Refrigerate

San Daniele ham DOP, hole boneless Approx. 7 kg

Levoni Content : 2 x approx. 7 kg Packaging: Cardboard box Storage: Refrigerate

Meat and game

Cured ham, sliced

Cured ham, Norwegian Fenalår, sliced

Content: 6 x 400 g Packaging: Packets Storage: Refrigerate

Content : 6 x 300 g Packaging: Packets Storage: Refrigerate

Salt reduced cured ham og fenalår

Produced according to the Italian method.

Serrano ham, halv, boneless Approx. 2,25 kg

Serrano ham, sliced

Content: 10 x 300 g Packaging: Packets Storage: Refrigerate

Content: 2 x approx. 2,25 kg Packaging: Vaccum packed Storage: Refrigerate

Meat and game

Parma ham, sliced

Content: 6 x 500 g Packaging: Packets Storage: Refrigerate

Cured ham, sliced

Cured ham, Norwegian Fenalår, sliced

Content : 5 x 500 g Packaging: Bag Storage: Refrigerate

Pepperoni, sliced

Chorizo, sliced

Content : 5 x 500 g Packaging: Bags Storage: Refrigerate

Meat and game

Salami, sliced

Unil+ Idsøe Content: 10 x 500 g Packaging: Packets Storage: Refrigerate

Spicy salami, sliced

Salami, sliced

Content : 5 x 500 g Packaging: Bag Storage: Refrigerate

Prager ham, sliced

Unil+ Idsøe Content : 5 x 500 g Packaging: Packets Storage: Refrigerate

Meat and game

Pork ham, sliced

Sliced turkey

Content: 6 x 400 g Packaging: Cardboard box Storage: Refrigerate

Beef, cooked sliced

Roastbiff, sliced

Content: 6 x 400 g Packaging: Cardboard box Storage: Refrigerate

Unil+ Idsøe Content: 5 x 500 g Packaging: Packets Storage: Refrigerate

Morrpølse, skivet

Fårepølse, skivet

Content : 5 x 500 g Packaging: Bag Storage: Refrigerate

Content: 5 x 500 g Packaging: Packets Storage: Refrigerate

Kategori

Chicken Poultry & eggs

And, chicken and eggs are healthy and tasty products. In our range you will find both whole duck and duck breast and various cuts of chicken, both ready-grilled and raw. We also have omelette mix and organic eggs in our range.

Kylling, fugl & egg

Chicken, poultry and egg

Chicken breast skewers, natural 30 g

Chicken breast skewers, lemongrass 30 g

Content: 4 x 1 kg Packaging: Bag Storage: Freeze

Chicken breast skewers, satay 30 g

Content: 4 x 1 kg Packaging: Bag Storage: Freeze

Sett inn bilde

Chicken breast skewers, sweet 30 g

Content: 4 x 1 kg Packaging: Bag Storage: Freeze

Sett inn bilde

Chicken, poultry and egg

Chicken, diced, natural

Content: 4 x 1,5 kg Packaging: Pot Storage: Freeze

Sett inn bilde

Chicken, diced, spicy

Content: 4 x 1,5 kg Packaging: Pot Storage: Freeze

Sett inn bilde

Chickenminced meat, pre-cocked, taco spice 1,5 kg

Content: 4 x 1,5 kg Packaging: Pot Storage: Freeze

Chicken, poultry and egg

Chicken thighs, raw 250-395 g

Content: 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Sett inn bilde

Upper chicken wing, raw 30-60 g

Content: 2 x 2,5 kg Packaging: Cardboard box Storage: Freeze

Sett inn bilde

Chicken thighs, grilled 250-370 g

Chicken, buffalo

Content: 2 x 2,5 kg Packaging: Cardboard box Storage: Freeze

Content: 1 x 5 kg Packaging: Cardboard box Storage: Freeze

Chicken, poultry and egg

Chicken fillets 100-125 g

Chicken fillets 85 %

Content: 2 x 2,5 kg Packaging: Cardboard box Storage: Freeze

Whole chicken, halal Approx. 1,5 kg

Content: 10 x approx. 1,5 kg Packaging: Vaccum packed Storage: Freeze

Sett inn bilde

Duck breast, Barberie Approx. 300-400 g, FR Content: 7 x approx. 720 g Packaging: Cardboard box Storage: Freeze

Whole duck

Content: 6 x approx. 2,4 kg Packaging: Pcs Storage: Freeze

Chicken, poultry and egg

Liquid egg, organic

Content: 2 x 5 kg Packaging: Bag Storage: Freeze

Sett inn bilde

Omelett mix

Eggs ecologic M/L

Content: 2 x 5 l Packaging: Canned Storage: Freeze

Content: 8 x 30 stk Packaging: Tray Storage: Refrigerate

Hard-boiled eggs in brine, peeled

Content: 1 x 75 stk Packaging: Tub Storage: Refrigerate

Sett inn bilde

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