LimousinCalf
GYLDNE
NORSK PR T KALV UNIK
Short-distance quality
The Limousin-calf is raised under extra strict requirements for animal welfare. Our Limousin-calf comes from the Norwegian supplier Trayland. They have around 130 producers who are members of Limousin Unik. To qualify for membership, they must document and deliver on a number of criteria. Among other things, the Limousin-calf grows up under extra strict requirements for animal welfare and goes outside with the cow for six months. The investment in animal welfare affects the quality. Limousin meat is bright, has short fibers and little Tray. Regardless of the cuts, you get juicy and lean meat that requires a short cooking time.
Regardless of the cuts, you get juicy and lean meat that requires a short cooking time.
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