Thursday, April 14 Dinner and Trivia were held in the Harbour Room on Thursday, April 14, 2022 with 38 people in attendance. Guests drew table numbers as they entered the Harbour Room and then went to their table to order drinks and mingle. Several new members and first-time Trivia players were in attendance. Spouses did not sit together which made for a great mixer. Dinner was served while we played Trivia. Chef Jono prepared a meal that included Chicken Cordon Bleu, Wild Rice, Mixed Vegetables and Crème Brulée with fresh berries for dessert. There were three Trivia rounds, each with 15 questions from a variety of categories. Dave Everitt was the emcee while Vicki Bretthauer and Ellie Everitt read the questions. A winning table was announced at the end of each round, and a grand prize winning table was announced at the end. This year the winning table was “Eggcellence” comprised of Tom Jobe, Ed Gerri, Amy Simpson (Fisher), Nancy Margolis, Kathy Hershberger, and Michael Rizzo.
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