FRANCE | CHAMPAGNE
CHAMPAGNE AYALA LE BLANC DE BLANCS 2015
94 “Flavors of apricot and plum are ripe and abundant, carried on the refined mousse with hints of golden raisin, pink grapefruit sorbet and salted Marcona almond, in this expressive blanc de blancs. Sleek acidity is well- knit throughout, creating a mouthwatering impression on the lingering finish.” - ALISON NAPJUS The 2015 vintage is 100% Chardonnay, sourced from three Grand Cru villages (Chouilly, Cramant, Le Mesnil sur Oger) and two Premier Cru Villages (Cuis and Vertus). After 6 years of aging in Ayala’s cellars, remarkable minerality and low dosage (6g/l) make this an outstanding wine that can accompany a variety of flavorful dishes, or stand on its own. 2015 was a year of exceptional weather conditions and warm temperatures in the Champagne region. A dry growing season led to lower yields during harvest, which took place from September 7-23. The intensely concentrated musts were well-balanced and of outstanding quality; Chardonnay from the Côte des Blancs performed particularly well with lively, complex character and excellent cellaring potential. A yala is one of the most exciting stories in Champagne today, and the definition of a boutique Champagne producer. This historic house has been rivatilized by a small, young and dynamic team that handles every step of production, from grape reception to labeling, in their jewel of a facility. Ayala crafts Chardonnay-focused wines that deliver immense precision, elegance and pleasure. Ayala’s Blanc de Blancs is 100% Chardonnay, produced in small quantities in exceptional years only and fully expresses the superb caliber of great Chardonnay from the best crus of the Côte des Blancs. It is truly a unique vintage offering.
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