c. All guests may purchase a meal ticket at the Guest Services Desk. Children ages 0-3 eat free. Children ages 4-12 are half price. There is no charge to the students for school banquets or meals at special events (i.e. campus days). d. No food is to be removed from the dining room or picnic table area except that which would be appropriate for immediate personal consumption, such as a sandwich or a piece of fruit. No table items (plates, cups, bowls, silverware, salt & pepper, condiments, etc.) are to be removed from the dining room. e. Tables should not to be moved. f. Students are only allowed in the kitchen if they are serving there. g. Cut-off shirts cannot be worn in the Dining Hall. 2. Special dietary needs a. Students with special dietary needs or allergies should bring them to the attention of the Chef at the beginning of the semester. Every reasonable effort will be made to accommodate special needs once staff has been informed. Combinations of allergies, allergies not listed, and other special dietary needs must be reviewed with culinary staff before approving the ability to serve. A doctor’s note may be requested. b. Word of Life is not an allergen-free facility, as we regularly serve foods containing peanuts and tree nuts, dairy products, seafood and fish, eggs, gluten, refined sugars, soy, and other common allergens. Word of Life strives to keep allergen items separate during preparation, serving, and storage for your safety, but it is not guaranteed. We cannot guarantee that as a student you will completely avoid contact with a particular food while at our facilities, and we may not be able to accommodate those with severe allergies, who react not only to a food being ingested, but also to skin contact, close proximity, or an airborne allergen. c. It is the responsibility of the student to communicate with the culinary staff to guarantee accommodations. To reach the culinary staff, email blucherchacon@wol.org. If allergies or needs change, a meeting with the culinary staff is required to assess how those needs may be accommodated. O. Student Council Student Council is a ministry team selected to serve the entire student body. Student Council members assist in organizing and leading campus activities and service projects. Student Council leadership is composed of: • Ministry Team Leader (President): Team leader. • Project Manager (Vice President): Oversees ministry event planning. • Communications (Secretary): Communicates to staff and students ministry event details. • Inventory (Treasurer): Oversees purchasing and submitting of receipts. • Operations (Logistics Coordinator): Oversees logistics of ministry events. VIII. DRESS CODE Our approach to standards for dress and appearance seeks to honor biblical principles of modesty as humility expressed in dress and to provide general guidelines appropriate for a Christ-centered educational institution. The Bible Institute strives to maintain a standard of dress and appearance that communicates modesty and discretion without magnifying or bringing undue attention to the individual. The biblical expectation of modesty is that the conduct of both men and women, which includes but is not limited to dress, serves to enhance rather than detract from the reputation of the Gospel (1 Tim. 2:3–10; 1 Pet. 3:3–4). Manifestation of modesty includes seeking to adorn the Gospel by placing emphasis on the condition of one’s heart expressed by living with humility in attitude, behavior, and dress (1 Sam. 16:7). Therefore, students are encouraged to portray servant attitudes toward Christ and other people in their dress and appearance. The specific guidelines included below are shaped by biblical principles and community preferences.
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STUDENT LIFE
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