GES Nutrients Safety Data Sheet
Section 9 — Physical and Chemical Properties
Appearance:
Melting Point / Freezing Point:
Liquid
50 °F (10 °C)
Physical state:
Initial Boiling Point & Range:
Solid
212 °F (100 °C)
Form:
Flash Point:
Powder
Not Available
Color:
Evaporation Rate:
Clear
Not Available
Odor:
Flammability (Solid, Gas):
None
Not Available
Odor threshold:
Flammability Limit - Lower (%):
Not Available
Not Available
Flammability Limit - Upper (%):
Auto-ignition Temperature:
Not Available
Not Available
Explosive Limit - Lower (%):
Solubility (Water): Miscible Partition Coefficient (N-octanol/Water): Not Available Decomposition Temperature: Not Available Viscosity: Not Available Percent Volatile: 48.41 % est. pH in Aqueous Solution: 7.2 +/- 0.9 Pounds per Gallon : 10.3 lb/gal (typical)
Not Available
Explosive limit - Upper (%):
Not Available
Vapor Pressure:
0.00001 hPa est.
Vapor Density:
Not Available
Relative Density :
1.23 g/cm 3 (typical)
pH :
8 +/- 0.7 Neat
Salt-Out / Crystallization Temp:
Not Available
Section 10 — Stability and Reactivity
Reactivity:
The product is stable and non-reactive under normal conditions of use, storage and transport. Material is stable under normal conditions. Separates in solution below 50 °F (10 °C).
Chemical Stability:
Possibility of Hazardous Reactions:
Hazardous polymerization does not occur.
Conditions to Avoid:
Contact with incompatible materials. Avoid dispersal of dust in the air (i.e., clearing dust surfaces with compressed air). Keep solution above Melting/Freezing Point of 50 °F (10 °C) to avoid nutrient solution material from separating.
Incompatible Materials:
Strong oxidizing agents.
Hazardous Decomposition Products:
No hazardous decomposition products are known.
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