BUFFETS Lunch & Dinner
LUNCH & DINNER BUFFETS INCLUDE:
Beef Entrees
Tossed Salad & Dressings, Rolls & Butter One Starch & One Vegetable Dessert Display Coffee, Iced Tea, Hot Tea, & Ice Water
SOUTHWESTERN FLANK STEAK Grilled Flank Steak Marinated in Ancho Chili- Lime Seasoning Tossed with Grilled Peppers & Onions, Drizzled with Monterey Cheese & Chimichurri SIRLOIN STEAK AU POIVRE Tender Sirloin Steak pan seared & served with a Peppercorn Cream ROASTED COUNTRY CLUB BEEF SIRLOIN Tenderloin Sirloin Roast served with Caramelized Onion Demi & Blistered Tomatoes ITALIAN PEPPER STEAK Tender Beef Strips tossed with Bell & Pepperoncini Peppers, Onions & Demi-Glace
Chicken Entrees
CAPRESE CHICKEN Pan Seared Chicken Breast with Roasted Tomatoes & Onions, Fresh Mozzarella & Basil TUSCAN CHICKEN BOURGUIGNON Tender Chicken Braised with Tomato, Spinach, Cremini Mushrooms, Leeks & Herbs in a Red Wine Demi-Glace LEMON HERB CHICKEN Sautéed Francese Style Chicken Breast with White Wine, Herbs, & Lemon CITRUS DE POLLO Grilled Citrus Marinated Chicken served with Black Bean Pico de Gallo HERBED CHICKEN VERONIQUE Herbed Oven Roasted Chicken Breast served with Chardonnay Camembert Sauce
Seafood Entrees
BAKED MAHI MAHI GREEK STYLE Baked in Brown Butter with Fresh Oregano, Rosemary, Lemon, Aleppo Pepper & Blistered Tomatoes CHILI LIME TILAPIA Pan Fried & served with Mango Salsa
HONEY GARLIC SALMON Grilled Salmon with a Honey Garlic, Ginger Glaze CREAMY GARLIC BUTTER TUSCAN SALMON Seared Atlantic Salmon with Sundried Tomatoes, Spinach & Parmesan Cream
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