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DINNER ACTION STATIONS Based On 1.5 Hours Of Service, Additional Fees May Apply For Extending Service
LATIN FUSION Served With Artisan Rolls & Butter, illy® Coffee & Selection Of Fine Teas
SOUP Vegetable Pozole Soup, Roasted Hominy V
SALADS Quinoa Salad, Avocado, Cucumber, Baby Bell Peppers, Spiced Peptias, Chipotle Vinaigrette V Baby Shrimp, Pickled Jicama, Avocado & Papaya Salad, Sherry Vinaigrette SF Florida Greens Salad, Pickled Fresno, Cucumbers, Grilled Hearts of Palm, Roasted Brazilian Nut, Mango Chili Vinaigrette N, V HOT ITEMS Smoked Al Pastor Style Pork Loin & Roasted Pineapple Guajillo Glaze Achiote Marinated Salmon, Charred Sweet Peppers, Aji Amarillo Butter Sauce D Huacatay Seared Chicken Breast & Cilantro Shallot Jus Valencia Style Paella, P.E.I. Mussels, Clams, Key West Pink Shrimp, Smokey Chorizo, Sweet Green Peas, Bell Peppers, Saffron-Infused Bomba Rice SF Charred Broccolini & Red Chimichurri V
G - CONTAINS GLUTEN | D - CONTAINS DAIRY | N - CONTAINS NUTS | SF - CONTAINS SHELLFISH | S - CONTAINS SOY | V - VEGETARIAN *If you have any concerns regarding food allergies, please contact your Event Manager. All Menus are Subject to a 26% Service Charge, Taxable at 6.5% (subject to change)
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