ADULT: Gourmet
9781797229164 Chronicle Books $29.95 • May 2025
FEASTS ON THE FARM Seasonal Cheese, Sustainable Farming, and 60+ Recipes from Tomales Farmstead Creamery BY TAMARA HICKS AND JESSICA MACLEOD From the famed Toluma Farms and its award-winning Tomales Farmstead Creamery: an irresistibly lush, illustrated collection of seasonal farm-to-table recipes paired with advocacy, education, and delicious inspiration. Welcome to Toluma Farms, a 160-acre goat and sheep dairy and educational farm in Marin County, California, just a few miles from the Pacific Coast. BUDDHA JUMPS OVER THE WALL, AND OTHER CURIOUSLY NAMED CLASSIC CHINESE DISHES A Graphic Cookbook—26 Recipes & Stories BY YING CHANG COMPESTINE, ILLUSTRATED BY VIVIAN TRUONG Explore the unique nomenclature of traditional Chinese dishes through folklore, personal storytelling, and 26 easy-to-cook recipes in this entertaining graphic novel cookbook, perfect for lovers of comics and food. Storytelling is one of the most universal and collaborative components in every culture. IN THE KUSINA My Seasonal Filipino Cooking BY WOLDY REYES, PHOTOGRAPHS BY FUJIO EMURA A brightly flavorful, artfully presented celebration of chef and tastemaker Woldy Reyes’ heritage, featuring more than 100 recipes for classic Filipino dishes updated to be lighter, fresher, and vegetable-forward. Growing up in Southern California as a first-generation Filipino American, Woldy Reyes felt like an outsider, always straddling two worlds. At home, his family ate adobo with rice and gathered in the kitchen to roll lumpia. YOUR PASTA SUCKS A "Cookbook" BY MATTEO LANE Your pasta sucks, but it doesn't have to. Let celebrated comedian and totally legit author Matteo Lane show you how through 30 delicious recipes and laugh-out-loud stories. Organized by the most important places and people in his life— from Chicago and New York to Rome and Sicily—comedian, actor, and YouTube sensation Matteo Lane’s first cookbook features recipes rooted in serious pasta knowledge but presented with his signature snarky and sassy wit.
Hardcover 224 Pages 9.3 in H | 7.3 in W Cooking / Regional & Cultural / American / California Style
9781797218267 Chronicle Books $24.95 • March 2025
Paperback 184 Pages 9 in H | 7.5 in W Cooking / Regional & Cultural / Chinese
9781797227849 Chronicle Books $35.00 • April 2025
Hardcover 280 Pages 10 in H | 7.3 in W Cooking / Regional & Cultural / Southeast Asian
9781797229560 Chronicle Books $29.95 • April 2025
Hardcover 176 Pages 10 in H | 7.3 in W Cooking / Regional & Cultural / Italian
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