VEGETARIANO ANTIPASTI Burrata di Andria Burrata, organic fresh oregano, heirloom tomatoes (V) (D) Carpaccio di rape rosse Beetroot carpaccio, caprino cheese, lettuce frisee, macadamia nuts, orange gel (D) (N) (V) Pizza Bufalina Fresh buffalo mozzarella, tomato, basil, extra-virgin olive oil (D) (G) S E C O N D I P I AT T I Crespelle ricotta e spinaci Handmade crespelle, ricotta, tomato sauce, fresh basil (V) (D) (G) Spaghetti ai 3 pomodori Yellow & red datterino, plum tomatoes, basil leaves (V) (G) Cavolfiore intero arrosto Smoked cauliflower, pecorino, chilli, capers (V) (G) (D)
CONTORNI Carciofi gratinati Artichokes gratin (V) Patate al forno Baked potatoes (V) Asparagi Grilled asparagus (V) GELATO SPECIAL A combination of three different gelatos Crushed nuts, cookies, chocolate syrup, topped with candy floss (N) (D)
AED 180 • (D) Dairy, (G) Gluten, (N) Nuts, (P) Pork
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