MAINS
Dinner comes with Rolls, Iced Tea, Water and Coffee Service
STARTERS
MAIN EVENT
Baby Kale Ceasar Salad, house made dressing, croutons
Roasted Airline Chicken, cassoulet, carrot salad
Pickled Greens with Feta, Hazelnut Brittle, Shallot Confit, Tarragon Vinaigrette
Pan Seared Salmon, creamy polenta, grilled asparagus, sauce Vierge, basil and olive oil
Cream of Mushrooms Soup with crème fraîche, Chives and Truffle
6oz Filet of Beef, au gratin potato, Cipollini onions, broccolini, sauce au poivre
Baby Spinach Salad, goat cheese, blackberry, tomatoes, lemon poppy seed vinaigrette
Roasted Cauliflower steak, quinoa pilaf, Arrabbiata sauce
Grilled Pork Chop, garlic mashed potato, charred corn, onion and apple gastrique
Iceberg Wedge Salad, cucumber, carrots, tomato, bacon, blue cheese dressing
Braised Short Rib, baby carrots, olive oil potatoes, tobacco onions, demi
Garlic Butter Shrimp Scampi on linguine, Asparagus, tomato, parsley, lemon
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*
THE UNION STATION NASHVILLE HOTEL, AUTOGRAPH COLLECTION
1001 Broadway, Nashville, TN 37203
T (615) 726-1001
Marriott.com/BNAAK
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