Classic Cocktails
Golden Age (1860-1920) Entering into this era, the cocktail is still just "yet another" mixed drink category, which isn't necessarily seen as being any more important than the others, but that changes quickly. By the end of this period, the cocktail is king, to the point of becoming an umbrella category that incorporates many other mixed drink types.
SAZERAC Sazerac Rye | Peychaud’s Bitters | Absinthe | Sugar 198
MARTINEZ Citadelle Old Tom | Mancino Rosso | Maraschino | Angostura Aromatic Bitters 300 OLD FASHIONED Bulleit Bourbon | Angostura Aromatic Bitters | Angostura Orange Bitters | Sugar 228
NEGRONI Bulldog London Dry Gin | Campari | Cinzano 1757 di Torino 198 HANKY PANKY Tanqueray London Dry | Mancino Rosso | Fernet Branca 220 CLOVER CLUB Roku Gin | Carpano Dry | Raspberry | Lime | Lemon | Egg White 188
ALL PRICES ARE IN THOUSANDS OF RUPIAH | PRICES DO NOT INCLUDE TAX & SERVICES
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