Artesian Beverage Menu

Classic Cocktails

Years of Indulgence (1933-1968) With Prohibition over, an exotic history that dates back to 1933-1968. They emerged from a cultural phenomenon that blended elements of Polynesian culture, escapism, and elaborate cocktail creations. Tiki culture remains a unique and enduring part of cocktail history, with its vibrant flavours, creativity, and a sense of fun. Today’s tiki revival emphasizes quality ingredients and refined recipes while keeping the whimsical presentation and tropical atmosphere alive. MAI TAI Bacardi Carta Negra | Appleton White | Cointreau | Orgeat | Lime | Angostura Aromatic Bitters 198

PALOMA Espolon Blanco | Pink Grapefruit | Agave | Soda 198

The Dark Ages (1969-1989) The cocktail turns comical. Many eschew cocktails since they see them as "what their parents used to drink", and those who eventually do partake, favour the syrupy sweet beverages which remind them of their childhood.

MOONWALK Grapefruit | Grand Marnier | Rose | Champagne 228 COSMOPOLITAN Ketel One Vodka | Cointreau | Cranberry | Lime 198 ILLUSION Ketel One Vodka | Cointreau | Midori | Pineapple 200

ALL PRICES ARE IN THOUSANDS OF RUPIAH | PRICES DO NOT INCLUDE TAX & SERVICES

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