STATION PACKAGES Requires a minimum of 25 people, a charge of 150 will be applied for groups with less than 25 guaranteed. To ensure optimal freshness, stations are served a maximum of two hours. Taxable service charge of 23% and 8.25% sales tax will be added to all charges. All menus and prices are subject to change.
SUSHI Assorted Chef’s handcrafted rolls | ahi tuna, hamachi, salmon, California Pickled ginger, wasabi, soy sauce, Thai peanut 33 per person BAKED ARTISANAL CHEESES CHOOSE TWO Blue cheese cobbler, pine nut and honey crumble Brie en croute, raspberry and almonds Spinach & sun-dried tomato casserole, Gruyère cheese Served with assorted breads and crackers 20 per person SATE Charred pork loin, hoisin cherry BBQ sauce Tuscan chicken, roasted red pepper sauce Lemongrass-marinated shrimp, sweet chili sauce Steamed basmati, jicama citrus salad 28 per person
FUN-TIME CONCESSION Warm pretzel sticks, nacho cheese Mini Nathan’s hot dog, relish, mustard, ketchup Reese’s Peanut Butter Cups, Snickers, Twix, assorted kettle chips 22 per person PASTA CHOOSE TWO Creamy elbow pasta, smoked Gouda, chargrilled chicken Orecchiette Alfredo, wild mushrooms, truffle essence Penne pasta, spicy Italian sausage, ragú sauce Breadsticks, parmesan cheese, olive tapenade, red pepper flakes, Texas olive oil 24 per person
RECEPTION| TRINITY F&B SERVICES, INC.
25 CLICK TO RETURN TO TABLE OF CONTENTS
Made with FlippingBook - Share PDF online