White Sangria
Ingredients
Cubed melon
Sliced cucumber
Sliced lime
Sliced mint leaves
Sliced basil leaves
1 bottle of Prosecco
1/2 cup of white rum
2 tablespoons simple syrup
Juice of one lime
Ice
Instructions
In a pitcher, combine the melon, cucumber, lime, mint, and basil. Pour the Prosecco, rum, lime juice, and simple syrup on top. Stir gently, then chill for 30 minutes. Serve on ice (make sure you spoon in some of the fruit!) with basil and mint leaves on top.
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