Doug’s Burst Tomato Pasta
Ingredients
Instructions
1 pint cherry tomatoes
Boil water and prepare your pappardelle pasta according to package instructions (you got this).
4-5 cloves of garlic
Cherry tomatoes, garlic, wine - throw them all in a pan over medium heat for as long as it takes those tomatoes to burst. Probably best to sip any wine that didn’t make it into the pan while you wait. Toss pasta, burst tomato mix, and as much burrata as your heart desires in a bowl. Sprinkle a little salt and pepper on top and dig in!
1/2 cup of white wine
Pappardelle pasta
Burrata
Salt
Pepper
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