Miranda’s No Bake Pie
Crust Ingredients
Instructions
1 package of graham crackers
This recipe doesn’t come with specific measurements. Trust your gut.
1 stick of butter
Graham crackers go in a large ziplock, carefully sealed. Use a rolling pin to cru s h into crumbs. Soften the butter, then (for an immersive experience) use your hands to mix butter and graham cracker crumbs until easily moldable. Press evenly into a pie dish until the bottom and sides are covered. In a separate bowl, toss berries in as much cinnamon and honey as you can handle. Dump this delicious concoction into your graham cracker crust. Overflow is never a bad thing.
Filling Ingredients
Fresh blackberries
Fresh blueberries
Cinnamon
Honey optional
Serve with a dollop of whipped cream.
Fresh whipping cream
Made with FlippingBook - professional solution for displaying marketing and sales documents online