FAIRFAX CLUBHOUSE FRIDAYS
THURSDAYS CURBSIDE PICK UP 5:00 TO 7:00 PM LAMB SHANK DINNER FOR 2 Thursday, 3 December Registration opens Monday, 30 November at 10:00 AM. Click here for the menu and to register SHORT RIBS DINNER FOR 2 Thursday, 10 December Registration opens Monday, 7 December at 10:00 AM. Click here for the menu and to register PRIME RIB, SALMON AND CHICKEN ENTREES ‘TO GO’ Thursday, 17 December Registration opens Monday, 14 December at 10:00 AM. Click here for the menu and to register CHRISTMAS EVE QUICHES AND CASSEROLES ‘TO GO’ Thursday, 24 December Registration opens Tuesday, 1 December at 10:00 AM. Click here for the menu and to register NEW YEAR’S EVE HOME DINNER ‘TO GO’ Thursday, 31 December Registration opens Tuesday, 1 December at 10:00 AM. Click here for the menu and to register
CURBSIDE PICK UP 5:00 TO 7:00 PM
SOUTHERN FRIED CHICKEN DINNER FOR 2 Friday, 4 December Registration opens Monday, 30 November at 10:00 AM. Click here for the menu and to register CHESAPEAKE CRAB CAKE DINNER FOR 2 Friday, 11 December Registration opens Monday, 7 December at 10:00 AM. Click here for the menu and to register MEATLOAF DINNER FOR 2 Friday, 18 December Registration opens Monday, 14 December at 10:00 AM. Click here for the menu and to register
HOLIDAY DINNER FOR 2 ‘TO GO’ AND SANTA Sunday, 20 December from 3:00 to 5:00 PM
Register between 1 and 16 December for the Fairfax Holiday Meal ‘To Go.’ Santa will be here to wish you a Happy Holiday season as you drive thru to pick up your meal. Please click here for the menu and to register.
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