The portfolio of Cricket St Thomas’ soft British cheeses is manufactured at the Lubborn Creamery in Somerset. For more than 40 years, the production of soft vegetarian cheeses has been in operation and Cricket St Thomas has mastered the art of making soft mould ripening cheeses.
With milk collected from dedicated farms in the UK, Cricket St Thomas guarantees the highest quality and freshness to chefs and catering operators. The range includes Brie, Camembert and Capricorn Goats cheese, ideal for restaurateurs looking for British solutions.
OUR PRODUCTS
Lactalis Professional is the foodservice division of Lactalis McLelland, part of a worldwide leader in the dairy industry with a portfolio of brands including Président, Galbani, Seriously and Cricket St Thomas.
We pride ourselves on being the smarter dairy solution for foodservice operators offering a wide variety of products across the UK and Europe to the sector. We work closely with our customers to support them in a variety of ways such as providing recipe inspiration and culinary support to maximise the use of cheese on menus and grow margins on those dishes.
CRICKET ST THOMAS CAPRICORN GOATS CHEESE This cheese has a particularly mild, clean and slightly nutty flavour and can be enjoyed at different stages of maturity. The goat’s cheese is suitable for vegetarians and Vegetarian Society approved.
CRICKET ST THOMAS CAMEMBERT Rich and creamy with a soft edible white rind, this British alternative to the famous French classic has a notable flavour difference which is the result of its local milk and production process.
CRICKET ST THOMAS BRIE Creamy with a mild, fresh flavour and a soft edible white rind. The brie is an award-winning British soft cheese that operators can offer as a point of difference to cheeseboards and recipes.
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