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Mid Atlantic Real Estate Journal — New Jersey — February 8 - 21, 2013 — B

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N ew J ersey

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i llburn , NJ — Transwestern’s NewJersey office an- Of Millburn office building Transwestern represents buyer and seller in sale M

30 parking spots. It is located in the Short Hills / Millburn submarket and near South Mountain Reservation, The Mall at Short Hills and the suburban towns of South Or- ange, Maplewood, Livingston and Summit. Country Club Services is a New Jersey-based parking and transportation firm that handles special event parking demands for many prestigious clients, including national and state organizations, Fortune 500 corporations, universities and museums. “Country Club Services searched for three years for

the right property as it was challenging to find a building with a smaller footprint yet ample parking,” said Matt McDonough , managing di- rector in Transwestern’s New Jersey office. “This site was ideal since it offered the best set-up and location for its operations. Additionally, it al- lowed Country Club Services’ move to be as seamless as pos- sible as its previous location is only three blocks away.” Rick Rizzuto , Transwest- ern’s vice president, represent- ed the seller in the transaction and McDonough represented the buyer. n

nounced that it brokered the sale of 35 East Wil- low Street, a 5,800 s/f of- fice building in Millburn for an undis- closed price.

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Rick Rizzuto

The property was purchased by Country Club Services from a confidential seller. Built in 1969, 35 East Wil- low Street offers efficient, one-story office space with Larken Associates Leases 2k s/f to Simply Grazin’ Hillsborough, NJ — When the owners of Mallery’s Grazin’s Meats decided to expand their chain of butcher shops, they turned to Larken Associates to lease 2,000 square feet at the Kingsbridge Center in Hillsborough. “Our Simply Grazin’ brand has a loyal customer base up and down the East Coast with larger retail establishments, and Mallery’s Grazin Meats was created to provide a more local outlet for products sup- plied by Simply Grazin’, which Mallery’s carries exclusively,” said Mark and Lynne Faille, owners of Simply Grazin’ & Mallery’s Grazin’ Meats. “When we had the option of adding a restaurant to our business, Larken Associates helped us find the best loca- tion to achieve the visibility we need to make our business successful.” Mallery’s Grazin’ Meats joins retail and office tenants including Worldwide Laptop, The Learning Oasis, Star Glow Salon & the Goddard School at the five-building complex consisting of 51K square feet of space on 6.6 acres of profes- sionally landscaped and man- aged grounds. “We are happy to welcome Mallery’s Grazin’ Meats to our Kingsbridge Center,” said Victor Kelly , executive vice president of Larken Associ- ates’ Commercial Division. “The butcher shop and res- taurant will complement, and feed, the wide array of retail and professional clients that are also tenants at this loca- tion.” n

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