Meet Ronna Arnold!
Our Clients Say It Best
Ronna has served as a senior case manager with Fleschner, Stark, Tanoos & Newlin for the past year and a half. She provides support to our case managers and will often lend an extra hand, should another case manager be out of the office or simply need a little help.
Ronna will hop on the phone to speak with clients, put together hearing work- ups, prepare hearing motions, or do anything else that needs to be done. She also works with Attorney Thomas C. Newlin, following up on his case reviews and ensuring files are ready to go for upcoming hearings.
“I am so glad I made the call to their office. I struggled doing this all myself, trying to get it all right. I never got clear answers from the Social Security office. When I got off the phone with the Fleschner, Stark, Tanoos & Newlin office, I was like, “Thank you, Lord.” They have been so kind and efficient. I am so happy I have them working for me!” –Peter T. “Let me just start off by saying thank God that I was referred to this firm for my disability. If it wasn’t for them, I don’t think I would’ve gotten my disability benefits. Bethany is awesome — answered all the doubts and questions I had. They always helped and attended to my needs. My lawyer was awesome. Thank you so much.” –Stephanie R.
Ronna loves being in a position that allows her to help both internally with our team and externally with clients. Here’s what others on the team are saying:
“Ronna is so helpful with any task asked of her, and she is a very hard worker. She completes her work timely and makes sure everything is done correctly. She’s wonderful!”
“Ronna is a great asset to the hearing department. She is always willing to help out when needed and is very knowledgeable in her position.”
That’s high praise, for sure! Congratulations, Ronna, our Employee of the Month!
I M D A
Looking for an easy holiday roast that still feels elegant enough for the occasion? Look no further than this delicious prime rib flavored with garlic, thyme, and red wine.
We Handle Case Types Did You Know We Handle All of These Types of Cases?
Ingredients
•
1 bone-in prime rib (6–7 pounds)
• •
4 cups beef stock
1 tablespoon fresh thyme, chopped Salt and freshly ground pepper, to taste
• •
8 cloves garlic, thinly sliced
2 cups red wine
•
Directions
1. 30 minutes before cooking, remove roast from fridge and let sit until it reaches room temperature. 2. Heat oven to 350 F. 3. Make small slits in prime rib and stuff with slices of garlic. Liberally season with salt and pepper. 4. Place a rack inside a roasting pan and roast prime rib for 2 hours, until medium-rare. 5. To make au jus, place roasting pan with drippings from roast over 2 burners on high. Add wine and scrape pan as liquid reduces. Add beef stock and cook until reduced by half. Finally, sprinkle in thyme. 6. Slice roast and serve topped with au jus.
• Bicycle crashes • Car accidents
• Medical malpractice • Wrongful death • Social Security disability • Family law
• Pedestrian injuries • Slips, trips, and falls • Brain injuries
3 (812) 232-2000
Inspired by Food Network
Made with FlippingBook - professional solution for displaying marketing and sales documents online