Local farms and ranches throw open the barn doors to the ag-curious By Jessica Zimmer N orth Bay farms and ranches are finding agritourism is a viable way to generate profits that will offset the rising cost of insurance, fuel, feed and labor. As more ag businesses open their gates, individuals and non-ag businesses are learning the processes behind production and how agriculture benefits the natural environment. Agritourism is also helping farms and ranches conserve habitats for native species. The term “agritourism” is loosely defined as inviting members of the public onto a farm or ranch to participate in agriculture-related activities. This can range from picking apples at a U-Pick orchard to hosting a party at a farm or ranch stay, a farmhouse or barn rented to overnight guests. In the North Bay, agritourism can include photo shoots, wine and cider tastings and sampling meat and dairy products.
May 2024
NorthBaybiz 31 NorthBaybiz 31
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