SNACK STICK CUTTER Meat Stick Cutting Solution
Adjustable Side Guides Position ropes against guide to for easy loading and consistent cuts.
Snack Stick Cutter
Knife Safety Cover Safety switches prevent machine from operating if safety cover is open.
Cut meat snack sticks down to size.
1/2 inch - standard 1/4 inch - optional
Quickly and safely cut meat sticks into snack sized bites with our Snack Stick Cutter.
Max Rope Length
Stick Tray Designed at table height to allow operators to move product straight to packaging.
Max Rope Diameter
The design is simple: place meat ropes up to 65” long into the machine and within seconds, you’ll have per- fectly cut meat sticks.
100 ropes per minute
Operating Air Pressure 90 psi
Cutting lengths adjust easily — simply move the knives in 1/2” increments to the length you need.
Tote Shelf Holds two totes to separate and catch stick ends.
You’ll even save on utilities! The Snack Stick Cutter is powered by compressed air.
Save time, money, and labor. Upgrade your cutting process with the Snack Stick Cutter.
See it in action at ftiinc.org/stickcutter
Pneumatic Power Simply connect to compressed air supply — saves on utilities!
See the Stick Cutter in Action! ftiinc.org/stickcutter
Lift Kit Lift the machine 6” in order to discharge into combos. Discharge heigh with combo chute: 34.50”
Extension Tray Larger capacity, 5° angled discharge tray for high capacity cutting.
Combo Chute Modify the discharge chute to work with a buggy or conveyor.
Hollow Knives Reduces smear when cutting cheese-filled meat sticks.
Slope: 7.5° Discharge Height: 28.50”
Standard Tray: 15” deep Extension Tray: 23” deep
Options & Add-Ons
INNOVATING FOOD PROCESSING FTIINC.ORG
ILLINOIS Main Facility 218 20th Ave Roseville, IL 61473 Phone: 309.588.4803
SOUTH DAKOTA Drafting Office 600 Stevens Port Dr., Ste 112 Dakota Dunes, SD 57049
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