Food Waste (Cont’d from Page 12)
Classified Advertising
3. Boost supply chain transparency and trace- ability Today’s supply chains are stretched and inflexible. Giv- en that the global food systems account for over a third of global greenhouse gas emissions, an increased focus on transparency and traceability will help deliver safe, nutritious and healthy food in a sustainable way,reducing operational risks and increasing supply-chain resilience.
ARC International is seeking applicants to join our grow - ing Technical Service Team. The position, based in Charlotte, NC, includes traveling in the Southeast, Northeast, and Mid - west to perform anilox roller audits and provide training and seminars with flexographic press operators in support of the ARC field sales team. When not traveling, the Technical Service Team member will provide analysis of such roller audits and support to our inside sales team at our Charlotte manufacturing facility. Ap - plicants must have 3 to 5 years of flexographic press expe - rience and must understand the printing process. Send re - sumes to vhoop@arcinternational.com . Subscriber Services For change of address, missed issues and other subscription questions call: (317) 306-1060 or email: flexo@nvpublications.com
Rates: Boxed Ads: Print: $95.00 per column inch . On-Line: $95.00, ($65.00 if placed with print ad). To place ad call (317) 306-1060 or email: flexo@nvpublications.com.
Flexo Market News® is published bi-weekly by NV Business Publishers Corporation, in association with Board Converting News®, Corrugated Today® Recycling Markets®, International Paper Board Industry®, Folding Carton Industry®, and Board Converting News International. Marketing and Circulation offices: PO Box 802, Manasquan, NJ 08736-0802, Phone: (732) 245-3702. Subscription Rates in U.S. and Canada $60 per year or $105 for two years. Overseas rate per year $80 USD. Current issue single copies (pre-paid only) $5.00 in U.S. (elsewhere $7.50); add $5.00 per order for shipping & handling. No part of this publication may be trans- mitted or reproduced without permission from the publisher.
From sourcing, to manufacturing, to transportation, to consumption, it is only with visibility into every step of the supply chain that companies can improve their over- all sustainability.To give an example, Unilever has been doing some very promising work in this area utilizing geospatial analytics in its sourcing to predict the possibil- ity of issues, such as deforestation, and take action. Tetra Pak is bringing about this transparency in the food packaging and processing industry with its “Connected packages”. Launched in 2019 and currently exceeding 2 billion in number, they are each labeled with a unique digital barcode,effectively turning packages into data car- riers.This digitalization enables end-to-end traceability for producers, greater supply chain transparency for retail- ers, and access to information for consumers. The quickest way to optimize human health and en- vironmental sustainability is through agriculture and food. This new IPCC report puts added pressure on the food industry to meet the UN Sustainable Devel- opment Goals. Here’s hoping it will mobilize its many potential partnerships and innovation to reform and ultimately save our global food systems.
Robyn Smith - President/Publisher Len Prazych - Vice President
Greg Kishbaugh - Editor/Co-Publisher Phone: (317) 306-1060 email: flexo@nvpublications.com
Michelle McIntyre - Circulation Christine Eckert - Accounting Manager Jackie Schultz - Contributing Editor T.J. Vilardi - Webmaster/Social Media Coordinator
Tom Vilardi (1961-2018) Chairman Ted Vilardi (1933-2013) - Founder ©2019 NV. Publications All Rights Reserved
www.nvpublications.com
14 November 22, 2021 Flexo Market News
www.nvpublications.com
Made with FlippingBook - professional solution for displaying marketing and sales documents online