DINING & LIFE ENRICHMENT
SEATD RETREAT
Cedarhurst Senior Living’s Dining Services Directors came together in St. Charles, Missouri, for the third annual SEATD (Skill Enhancement and Team Development) Retreat — an energizing two-day training designed to elevate culinary skills and strengthen team collaboration. Hosted at the Sysco Distribution Center, the retreat featured hands-on learning modules ranging from knife safety and baking techniques to sauce preparation, food safety with Ecolab, and a full Crafted by Cedarhurst production lab. New this year was a rotating “module” format, giving Dining Service Directors deeper, practical exposure to essential culinary foundations. Sponsorship support from Navigator, Gordon Food Service, Sunny Sky, and Ecolab enhanced the experience. The retreat wrapped up with a lively celebration and SEATD Awards Ceremony at Chicken N Pickle — bringing laughter, connection, and well- deserved recognition to the team. Fueled by fresh skills and inspired by shared purpose, our dining leaders returned to their communities ready to make an impact.
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