SAN SEBASTIÁN DINNER
All items are served family style.
FIRST
CHARCUTERÍA MIXTO
Selection of Cured Meats
MANCHEGO CHEESE
Truffle Lavender Honey
ENSALADA VERDE
Green Salad, Asparagus, Favas, Avocado, Haricots Verts
SECOND
COCA DE ALCACHOFAS Y SETAS
Artichoke & Mushroom Flatbread, Black Truffle, Manchego
PULPO A LA GALLEGO DÁTILES CON
Spanish Octopus
ALMENDRAS
Bacon-Wrapped Medjool Dates, Almonds, Cabrales THIRD
A LA PLANTXA
Served with Garlic, Lemon, Parsley
Head on Prawns CHICKEN BROCHETTES GAMBAS BRUSELAS CATALANA
Brussels Sprouts, Green Apple, Pine Nuts. Valdeón Fondue
PERNIL ASADO
Confit Pork, Rosemary White Beans, Seville Orange
DESSERT
Tarte De Queso Spanish Style Cheesecake, Seasonal Accompaniment
70 / Person
Does not include beverages, tax or gratuity.
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