CONDOS ARE OUT, SINGLE-FAMILY HOMES ARE IN Why Floridians Are Fleeing Their High-Rises
On April 1, Gov. Ron DeSantis issued a 30-day stay-at-home order for the entire state of Florida. In Miami, Orlando, and even here in Naples, businesses shut down and people were confined to their homes. This turn of events was disruptive for everyone, but it hit Floridians living in condominiums particularly hard.
• Closed pools • Closed fitness centers and sport courts • Closed spas
• The end of group activities • Enforced social distancing from neighbors • Limited elevator usage • Mandatory mask requirements
In contrast, people who own single-family luxury homes still had the run of their properties during the shutdown. They could take a dip in their pool, walk along their private beach, or clink drinks with family members on their dock. It’s no surprise, then, that as soon as Florida reopened, we saw a mass exodus from condos in favor of the single- family home lifestyle. If you have a friend or family member looking to leave their condominium behind and purchase a home, consider passing on our contact information. Kimberly and Vincent have helped hundreds of Naples residents find the luxury
By most estimates, more than a million people in Florida live in condos. In our experience, those who choose luxury condos do so for the amenities: pools with grills and firepits; 24-hour fitness centers complete with group classes, tennis courts, and putting greens; clubhouses that host group activities; full-service spas; and more. During normal times, these luxuries make the downsides of living in close quarters with others worthwhile. But during the pandemic closure, many of these amenities were off-limits and have been slow to return.
Here are just a few of the inconveniences that some people living in condos have been dealing with since spring:
homes of their dreams. In these trying times, they can help your loved one secure a safe haven.
Peach and Arugula Pasta Salad
TAKE A Break
INGREDIENTS
• 8 oz penne or fusilli pasta • 2 tbsp olive oil • 1/4 tsp red pepper flakes
• 1/2 medium red onion, thinly sliced • 1 pint heirloom cherry tomatoes, halved • 1 cup corn • 6 cups arugula, packed
• 1/2 tsp sea salt • Pepper, to taste • 2 tbsp lemon juice
• 3/4 cup crumbled feta cheese • 2 large fresh peaches, diced or sliced
DIRECTIONS
1. In a large pot of boiling water, cook pasta for approximately 9 minutes or until al dente. Drain pasta and place in a separate bowl. 2. In a small bowl, whisk together olive oil, red pepper flakes, salt, pepper, and lemon juice. Drizzle the dressing over the pasta and toss with the feta cheese. 3. Add peaches, red onions, tomatoes, corn, and arugula to the pasta mixture. Lightly toss to mix well. Add more olive oil, lemon juice, salt, and pepper to taste.
Inspired by AmbitiousKitchen.com
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