INDIGOFERA SUFFRUTICOSA

Seed Preparation Scarification and Soaking ◦ Soak seeds overnight in hot

water to soften hard husks and break down the black seed coat, enhancing germination speed and success. ◦ Use a heatproof container, cover to trap steam, and pour boiling water over seeds, then let them soak overnight. ◦ After soaking, some seeds will sink, husks will float, and the water will be slightly brown with an earthy smell. ◦ Plant seeds directly after soaking or strain them through a fine mesh. Husks don’t need to be removed since they biodegrade naturally.

◦ If unable to plant the day after soaking, remove seeds within 24 hours to avoid rancidity. Avoid soaking for multiple days.

11

Made with FlippingBook Online newsletter maker