PANTRY TO PLATE
Soups + Home Baked Bread in a post pandemic world
Throughout the pandemic, we have all missed our friends and families and longed to share meals together. We know it is an important way of resetting and nurturing mental balance to spend time together breaking bread. Comforting staples like a social sharing bread work wonders for the body and soul . We all had this moment over the past year or two where we got really into cooking, making starters, and then trying sourdough, and baking more often. Many have also reconnected with their social conscience wanting to care for the people around them, and nurture and preserve our precious planet all in the same minute. We love to feed friends with locally grown produce and to find inventive ways to incorporate leftovers in delicious/indulgent soups, sauces, curries, and marinades. Soup is the ultimate comfort category for many at this time of the year in whatever climate we live in! This month we have some soup recipes and an easy bread so that you can share some family and friend moments this month, breaking bread and keeping it simple and real in the kitchen.
Lots of love Hola Sober xxx
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