SpotlightMagazine_Designer_Draft_Vol2024_Issue_5

We also found another gem on our way back from Greenwich, Prince Edward Island National Park called The Golden Dory, which we never expected to be open in September, but we are happy it was. To be honest from PE- 313 this place did not look like much at the end of a long red dirt driveway, but the parking lot was full of cars and the patio was full of customers, so we decided to check them out for dinner, and we were happy we did. This elevated fish shack truly delivered and everyone on the team loved it, and to be honest, can’t stop talking about it. From their signature Dune Burger to their delicious fish and chips, tacos, and deep-fried clams everything was perfectly cooked and seasoned, the staff was friendly, and the service was amazing. They also have a wonderful view of St. Peter’s Bay making this the perfect outdoor spot for eating a delicious fresh meal, while chatting with locals and visitors about their day. The food at The Golden Dory is worth the drive from anywhere on the island and this is going to be a must-stop any time that we are on the island that is for sure. With our bellies full it was time to finish our road trip with an hour drive on the Veteran’s Memorial Hwy/PE-2

CHESTNUT LANE BED AND BREAKFAST

heading West for the first day of the Sommo Festival, with a quick pitstop in Hunter River to check out Chestnut Lane Bed & Breakfast which is a 4.5- star Bed & Breakfast. Chestnut Lane Bed & Breakfast offers quests elegantly

appointed rooms with luxurious ensuite private baths, and the option of a separate two-bedroom fully equipped apartment with a private entrance perfect for those looking for a place to stay for either the Cavendish

Beach Music Festival or the Sommo Festival, unfortunately, for us, this must-stay location was booked, which was not surprising given that they are just minutes from many of the Island’s major attractions and beaches.

THE GOLDEN DORY

prepared individually to each guest’s preference and dietary needs and prepared fresh with locally sourced seafood, meats, and poultry as well as produce from their very own on-site greenhouse. The service and staff are absolutely amazing and the whole Mysa experience is not something that you will not soon forget. If we were not on the road to Sommo, we would have stayed longer!

spa grounds and St. Peters Bay. After enjoying a day of thermal therapy wake to coffee in the fresh Bay air on your deck and ease yourself into the Mysa experience knowing that everything you need for the perfect relaxing getaway is mere steps away including an on-site restaurant, just for spa guests. We highly recommend you experience the culinary offering of their on-site restaurant. All dishes are

THE GOLDEN DORY

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SPOTLIGHT MAGAZINE ON BUSINESS MAGAZINE • VOL 24 ISSUE 4 67

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