Dorothy’s Mandelbread
Ingredients:
3 Cups of Flour 2 Tsps of Baking Powder ¼ Tsp of Salt 1 Cup of Oil – Canola 1 Cup of Sugar 1 Tsp of Vanilla ¼ Cup of Orange Juice 6 Egg Whites 1 Cup Chopped Walnuts 1 Cup Raisins Cinnamon
Preparation:
Into a mixing bowl stir flour, baking powder and salt Gradually beat in egg whites with a wire whisk Into another mixing bowl add oil, sugar, vanilla and orange juice Stir contents of first bowl into this bowl Stir in walnuts and raisins Onto 2 greased cookie sheets form 2 long rolls of batter on each sheet by dripping mixture from a spoon. Make sure rolls of batter are separated enough to allow for rising. Sprinkle cinnamon on top of batter.
Bake 20 minutes at 350 degrees in upper half of oven Take out and cut into slices and turn over on side Put rolls back into oven and bake for another 15 minutes Slice Rolls Makes about 60 cookies
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