August 14, 2025
CREEK & CO.
CLUB MISSION STATEMENT “TO CURATE UNMATCHED ACCESS TO OUTSTANDING FACILITIES, EXPANSIVE AMENITIES, AND INDUSTRY-LEADING HOSPITALITY.” CLUB VISION STATEMENT “TO CULTIVATE AN EXCEPTIONAL AND EFFORTLES LIFESTYLE COMMUNITY.”
It is back to school season! Check out what you need to know on the next page:
Share Your Summer Adventures!! Page 10
Crew Etiquette Takeaways Page 6
The Sports Bar Page 5
📚 BACK TO SCHOOL WHAT YOU NEED TO KNOW This week marks the return to school for most students across Florida. Below is some important information, especially for those of you who are new to the state or the U.S. education system.
A QUICK OVERVIEW
In Florida, the school year typically begins in early to mid-August and ends in late May or early June. This schedule is standard for most public and private K– 12 schools (Kindergarten through 12th grade), which includes students aged roughly 5 to 18 years old. Many of our colleagues are parents or guardians, and this time of year often comes with adjusted schedules, school drop-offs, pickups, and after-school activities.
WHAT THIS MEANS FOR YOU
Even if you don’t have school-aged children, here’s why this week matters: Increased Traffic: Expect heavier traffic near school zones during drop-off and pickup times. School buses are back on the roads, and speed limits are strictly enforced. Drive Safely : Florida law requires you to stop for school buses loading or unloading children (unless on a divided highway in the opposite direction).
TIPS FOR THIS WEEK
Allow extra commute time —especially during peak hours. Use caution near schools and crosswalks. Florida’s Back-to-School Sales Tax Holiday runs through August 18— take advantage of tax-free savings on school supplies, clothing, and electronics.
THE CLUBHOUSE CORNER
The opening of our beautiful new clubhouse is just around the corner, and we want everyone to stay engaged and informed!
As mentioned in previous issues of the Creek & Co . newsletter, our Food & Beverage facilities are truly outstanding, and we can’t wait for you to see everything they have to offer.
To keep the momentum going, we’ll be sharing new information each week leading up to the opening—including fun facts, updates, and sneak peeks.
Be sure to participate in the “The Creek Weekly Trivia Challenge” to win raffle prizes!
THE CREEK WEEKLY TRIVIA CHALLENGE!
Please scan the QR code below and submit your answers. If your answer is correct, your name will be added to our weekly drawing. All weekly winners will also be eligible to participate in a monthly raffle with exciting prizes! Good luck, and thank you for participating!
Please note: To give everyone a fair chance, raffle winners are only eligible to win once every 30 days.
THE CLUBHOUSE CORNER LAST WEEK’S CHALLENGE RECAP Question: Which of the following is one of our Strategic Pillars? Answer: Facility Planning
To share the excitement of our new clubhouse, incoming H-2B team members will have the chance to participate in our staff raffles! This is a fun way for them to connect with the Frenchman’s Creek community and learn more about us before they arrive.
Congratulations to this week’s raffle winner: Frida Camacho - Server and Lilian Portillo - Incoming Kitchen H-2B! Your names have been entered into the monthly raffle for a chance to win even more exciting prizes! Thank you to everyone who participated — keep those answers coming!
THE CLUBHOUSE CORNER ... FROM THE FRENCHMAN’S
DINING GUIDE THE SPORTS BAR W H E R E C O M M U N I T Y C O M E S TO LIFE
WHERE EVERY MOMENT IS A WIN Welcome to The Sports Bar—a fresh take on the classic sports bar, blending vibrant energy with elevated style. Located in the heart of our clubhouse, The Sports Bar is your go-to for great food, refreshing drinks, and unforgettable moments. With open-air dining and expansive views of the golf course, it’s the perfect spot to unwind, cheer, and connect. THE SOCIAL HUB OF FRENCHMAN’S CREEK The Sports Bar is designed for every occasion, from celebrating a great round of golf to watching any of your favorite sports teams or events with friends. This welcoming destination invites you to stay a while— whether you’re raising a glass to victory or simply enjoying the company. It’s where the Frenchman’s community gathers to savor good times, great flavors, and a warm, lively atmosphere ELEVATED FLAVORS WITH A CASUAL TWIST The Sports Bar is designed for every occasion, from celebrating a great round of golf to watching any of your favorite sports teams or events with friends. This welcoming destination invites you to stay a while— whether you’re raising a glass to victory or simply enjoying the company. It’s where the Frenchman’s community gathers to savor good times, great flavors, and a warm, lively atmosphere
HOURS OF OPERATION Open for lunch and dinner 7 days a week during the season
LEADING WITH HOSPITALITY
In alignment with our vision to provide industry-leading hospitality, this week’s focus was on crew etiquette across key areas of our operations. This meeting centered on reinforcing respectful, professional behavior in all workspaces and generating ideas to help us grow as a leader in the hospitality industry. Key takeaways: Golf Course Etiquette – Show respect for golfers by minimizing noise and avoiding interruptions during play. Workplace Conduct – Maintain cleanliness, be punctual, present a professional appearance, and use courteous communication in shared spaces. Team Excellence – Recognize how every role contributes to delivering top-tier service and an exceptional guest experience. The discussion also underscored the ongoing collaboration between all departments to improve operations and strengthen communication. By working together, we continue to build a stronger, more unified team—one that embodies hospitality at every level. KEY TAKEAWAYS FROM THIS WEEK’S CREW ETIQUETTE MEETING
LEADING WITH HOSPITALITY
HOUSEKEEPING DEPARTMENT
Team Building Meeting
The Housekeeping Department came together for a special morale-boosting team building meeting, thoughtfully organized by Adrian Watson. The goal? To strengthen teamwork, celebrate hard work, and create a space for open communication and positivity. The meeting featured fun team-building activities, open-floor discussions, and moments of well- deserved recognition. Laughter, collaboration, and a shared sense of purpose filled the room, reminding everyone of the vital role housekeeping plays in the success of our organization. The energy and camaraderie from the discussion will no doubt carry through in the great work our housekeeping team continues to deliver every day!
LEADING WITH HOSPITALITY TURNING A CHALLENGE INTO A TEAM TRIUMPH
Moments of challenge often become opportunities to showcase our teamwork and commitment to excellence.
This week, an unexpected delivery of 500 banquet chairs could have been a daunting task—but it quickly became a shining example of collaboration in action. With all hands on deck, team members from multiple departments jumped in to help unload the chairs swiftly and efficiently. Each person stepped up without hesitation, bringing energy, cooperation, and a positive spirit. This unity reflects exactly what makes our team special—and why we consistently deliver exceptional service to our members. By supporting one another and working together, we turn big challenges into shared successes. That’s the heart of hospitality in action.
LEADING WITH HOSPITALITY Following the successful event hosted by the Food & Beverage department, this week it’s the Housekeeping team’s turn to hit the track! In line with our ongoing commitment to foster a collaborative and supportive work environment, the Housekeeping department participated in a team-building go-karting activity designed to strengthen bonds across the team. Much like the previous event, this activity aims to break down daily routine barriers and encourage open communication, trust, and teamwork among staff members. By coming together outside the usual work setting, the Housekeeping team will have the opportunity to build stronger connections, enhance mutual respect, and boost morale — all of which are key to maintaining the high standards of cleanliness and comfort our guests expect.
SHARE YOUR SUMMER ADVENTURES!
We’re excited to debut a new feature for team members to share how they spent some well-deserved time off this summer! We invite you to send a short caption along with a few photos to avillalobos@frenchmanscreek.com . Whether you explored new places, spent quality time with family, or simply relaxed at home, we’d love to see and share your special moments!
Christy Heady, our Assistant Director of Communications, enjoyed vacationing with her family in Islamorada in the Florida Keys. She had a blast sea kayaking, swimming, fishing, and playing too many rounds of cornhole - a family favorite!
NEW INCORPORATIONS WELCOME TO THE TEAM
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OUR VISION AND MISSION STATEMENT
SUMMER CONTEST TIME! $$$ Have you memorized Frenchman’s Creek Vision and Mission Statements? Stop by the Human Resources Office and recite the Frenchman’s Creek Mission and Vision Statement to one of our HR Team colleagues. You’ll receive a raffle ticket to enter our weekly drawing. Each week, one lucky winner will receive a $25 gift card! Let’s see who knows the Vision and Mission Statements by heart. Good luck!
Vision To cultivate an exceptional and effortless lifestyle community.
Mission To curate unmatched access to outstanding facilities, expansive amenities, and industry-leading hospitality.
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ON PAR WITH OUR PEOPLE
TAKE A SAFETY SELFIE
Thank you Mercy Mathebula - F&B Trainee, for your outstanding commitment to workplace safety! (Mercy discovered water downstairs at Beach Club caused by a broken pipe and quickly took action to address the slippery area to prevent any accidents.)
W.O.W PROGRAM At Frenchman’s Creek, we recognize those individuals who go above and beyond their normal job duties. W.O.W: It’s a Winning Attitude, Observed Dedication, and Wonderful Smile! W.O.W Winners Get $25! Want to win $25? If you see a workplace hazard, take a selfie with it and send it to NLopez@frenchmanscreek.com. If your photo is verified and a work order is placed, you will receive $25 as a thank you for helping keep Frenchman’s Creek safe! (Note: Managers are not eligible)
ON PAR WITH OUR PEOPLE
“PETS” OF THE WEEK
Our Ambassador in Training Program provides a one-of-a-kind opportunity for AIT’s to learn and expand their professional skills. AIT ROTATION PROGRAM
MEET POPTART
Say hello to Poptart, the fabulous 10-year-old cat keeping Kursten Restivo on her toes! No one’s quite sure of her breed, but her personality says it all. Her favorite pastimes? Sleeping, eating, spontaneous zoomies, and loudly reminding Kursten who's boss — day or night! Kursten, our amazing Pastry chef, is lucky to have such a purr- fect companion.
We are delighted to share that Mercy Mathubela from South Africa began her training at the Beach Club in October 2024 and she is currently completing her rotation in the Pavillion!
Want to feature your pet? Email your pictures to: avillalobos@frenchmanscreek.com.
VETERANS AT FRENCHMAN’S CREEK
QUOTE OF THE WEEK
Nelson Mandela was a South African leader who fought against apartheid and became the country’s first Black president. He spent 27 years in prison and later won the Nobel Peace Prize.
Are you a Veteran? Let us know! We would love to honor the Veterans who work with us. Please scan the QR code below to fill out the form.
AUGUST ANNIVERSARIES & BIRTHDAYS
ANNIVERSARIES DAY - NAME, DEPARTMENT, YEARS 13- Marc Etienne Hoffmann - F&B- 1 15- Denilson Antoine - GCM - 1 20 -Tyler Duffle - Engineering - 1 15- Alfredo Zuniga - GCM - 2 22-Dorial Darville - Housekeeping - 2 31- Rodeline Simeus - Kitchen - 4 9- Habacy Rauzard - Racquets - 9 3- Jean Antoine - GCM - 21
BIRTHDAYS BIRTHDAY - NAME, DEPARTMENT 2- Paul Lambrakis - Racquets 4- Estalyna Olivier - KItchen 4- Rodeline Simeus - Kitchen 5- Habacy Rauzard - Racquets 14- Miles Tucker - COO / Executive Director 14- Alyssa Riegel - Communications 15- Kristina Benedetto - F&B 15- Rene Marotta - F&B 16- Hewen Brown - Operations Manager 16- Clint Porter - Engineering 17- Emanuel Gonzalez - Landscaping 19- Onise Maurice - Housekeeping 19- Prophete Termidor - Landscaping 20- Bexaida Perez Tomas - GCM 22- Mason Melvin - Golf 24- Jose Socorro - Home Services 29- Hewen Jaheim Brown - GCM
30- Susan Moore - Kitchen 31- Matthew Kestner - GCM 31- Paul Mooradian - F&B
JOB OPENINGS
Be sure to read the Daily Club Communications sent to all members! It highlights important information and updates that you should be familiar with:
MEMBER LOOK AHEAD 15 - Shredding Day 20 - Tennis with the FC Staff 21 - Year-Rounder's Happy Hour 27 - Tacos and Tequila 29 - Summer Sunset Golf AUGUST :
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