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TRAY PASSED
HEIRLOOM TOMATO TARTE: 50 pc $175 PUFF PASTRY, BASIL, TARRAGON, WHITE SEMILLON VERJUS, MALDON SALT
ANGUS BEEF SLIDERS: 50 PC $350 W/BEYOND MEATBALL: 50 PC $400 RACLETTE, AIOLI, ARUGULA, TOMATO
BEEF TARTARE TARTE: 50 PC $325 DIJON VINAIGRETTE, LEMON ZEST, GREMOLATA, CHIVES
WARM CRAB SALAD TARTE: 50 PC $325 ENGLISH PEAS, LEMON ZEST, ESPOLETTE PEPPER
GALETTE DE POMMES: 50 PC $175 WHIPPED GARLIC - HERB BUERRE, ROASTED SHITAKES, GRUYERE STATIONS CHARCUTERIE BOARD : $25/PERSON
OYSTER STATION: $35/PERSON PRIME RIB STATION: $52/PERSON WITH VEGETABLES AND POMME PUREE
BEIGNET STATION WITH LEMON CURD: 250 PC $335
AMUSE BOUCHE - OLIVES MARINEES - $4 PER PERSON WELCOME CHAMPAGNE - $7 PER PERSON WELCOME COCKTAIL - FLEUR DE FRANCE - $9 PER PERSON
Event Contact: Tina Heschke | tina@wolfiescarousel.com WOLFIESCAROUSEL.COM
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