3. Chicken Pasta Salad
**Ingredients:** - 1/2 cup cooked whole wheat pasta (cooled) - 1/2 cup cooked chicken breast, chopped - 1/4 cup sweet corn - 1/4 cup diced red bell pepper
- 1/4 cup shredded carrots - 2 tablespoons Greek yogurt - 1 tablespoon mayonnaise - 1 teaspoon mustard - Salt and pepper to taste
**Instructions:** 1. In a large mixing bowl, combine pasta, chicken, corn, bell pepper, and carrots. 2. In a small bowl, mix together Greek yogurt, mayonnaise, and mustard until smooth. 3. Pour the dressing over the pasta mixture and toss to coat evenly. 4. Season with salt and pepper. 5. Pack in an airtight container and refrigerate until ready to serve.
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