**Instructions:** 1. Preheat your oven to 400°F (200°C). 2. Place the pita breads or pizza crusts on a baking sheet. 3. Spread tomato sauce on each pita or crust. 4. Sprinkle shredded mozzarella evenly over the sauce. 5. Add your choice of toppings and sprinkle with Italian seasoning. 6. Bake in the oven for 10-12 minutes, until the cheese is melted and bubbly. 7. Serve hot, cut into slices.
3. Grilled Salmon with Quinoa Salad
**Ingredients:** - 4 salmon fillets - 2 tablespoons olive oil - Salt and pepper - Lemon wedges, for serving - For the quinoa salad: - 1 cup quinoa, cooked - 1 cucumber, diced - 1/2 red onion, finely chopped - 1/4 cup chopped fresh parsley
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