Finger Buffet Menu 2026
Meat Mini sausage roll ( D, G, Sy )
Chicken satay skewers ( G, Mu )
Duck spring roll with sweet chilli sauce ( G, Se, Sy )
Cumberland cocktail sausage with grain mustard and honey ( G, D, Mu, Su )
Mini pepperoni pizza ( G, D )
Fish Prawn in filo pastry with sweet chilli sauce ( G, Cr )
Salmon goujon with tartare sauce ( F, G, E )
Cod and salmon fish cake with lemon mayonnaise ( F, G, Mu )
Butterflied prawn in breadcrumbs with sriracha dip (G, D, Ce, Cr, Ms, Sy )
Vegetarian Mini vegetarian quiche ( D, G, E, Mu )
Mini margherita pizza ( D, G )
Vegetable samosa with mango chutney ( G, Sy, Su )
Vegetable spring roll with sweet chilli sauce ( G, Ce, Sy, Su )
£27 + VAT per person for 2 meat, 2 fish and 2 vegetarian options Minimum of 30 covers
Alllergen Key: Ce - Celery, Cr - Crustacean, D - Dairy, E - Egg, F - Fish, G - Gluten, L - Lupin, Ms - Mollusc, Mu - Mustard, N - Nuts (ground & tree), Se - Sesame, Sy - Soya, Su - Sulphites
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