Our Little Menu 2026
Starters Creamy tomato soup with cheese straws (v) ( D, G, E )
Vegetable samosa with mango chutney (v) ( G, Sy, Su )
Vegetable crudités with hummus (vg) ( Se, Su )
Mains Sausage and mash, with broccoli, baked beans and gravy ( D, G, Su )
Grilled chicken fingers with sweetcorn, peas, potato wedges and ketchup ( G )
Salmon fish cake with baked beans, chips and tartare sauce ( F, E )
Penne pasta with tomato sauce and parmesan cheese (v) ( D, G )
Desserts Dulwich Mess ( D, E )
Chocolate brownie and cream ( D, Sy, E )
Vanilla ice cream with fresh berries ( D, E )
£38 + VAT per child (aged 2-10) 1 option per course
Alllergen Key: Ce - Celery, Cr - Crustacean, D - Dairy, E - Egg, F - Fish, G - Gluten, L - Lupin, Ms - Mollusc, Mu - Mustard, N - Nuts (ground & tree), Se - Sesame, Sy - Soya, Su - Sulphites
We endeavour to source the very best ingredients from our London based suppliers. Meat arrives from farms across the UK; Yorkshire beef, Suffolk pork and Norfolk poultry with fruit and vegetables sourced from New Covent Garden market on a daily basis ensuring the freshest quality.
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