Ty Wilson Law April 2018

GARDENING: BRINGING FAMILY TOGETHER Why You Should Consider Investing in a Family Garden

C ollaboration Gardening gives your family a chance to collaborate. When you’re stuck inside for long periods, you may be spending time together, but it’s usually not quality time. Working in a group to create and maintain a garden is a hands-on experience for everyone. It’s a chance to get the whole family involved with a single project, and you can literally share the fruits of your labor. D eciding on P lants When it comes to deciding which plants you want in your garden, there are many variables to consider. Do you want to grow edible plants, ones that have magnificent blossoms, or ones that are easy to care for? Flowers are a good start if you want a plant that grows a little faster; plus, they lend a pop of color to your garden. Growing vegetables is also rewarding, as the kids will take great pleasure in eating what they’ve grown. Other possibilities include sunflowers, blackberries, peas, and lettuce. You might be surprised at how willingly children eat their greens when they’ve had a hand in growing them. Family gardens can bring something new and fresh to your home. So, get outside, enjoy the sun, and discover the joys of plants and gardening.

After spending a winter cooped up inside with your family, there might be a little tension between everyone. Fortunately, it’s spring, and the warm weather, melting snow, and blooming flowers offer a good way to ease restlessness. This season, why not bring your family closer together by starting a family garden?

A L earning E xperience

Nearly every step in the gardening process can be a learning experience for kids and parents alike. Begin by discussing where you should start and why, what supplies you’ll need, and the types of plants you want to grow. Gardening also offers opportunities to learn about science, ecology, and nutrition.

Take a Break!

MINT PEA SOUP With the beautiful spring weather, peas will soon be ripe enough to slip out of their pods. In honor of the season, this recipe pairs peas and pearl onions with mint to make a refreshing soup.

INGREDIENTS

1 tablespoon agave nectar Juice of 1 lemon Salt to taste Pistachios for garnish

3 pearl onions, diced 3 tablespoons olive oil 6 cups fresh or frozen peas 5 cups vegetable stock 3/4 cup fresh mint, plus more for garnish

DIRECTIONS 1. Place pot on stove over medium heat. Add olive oil. Add onions and cook until translucent. 2. Add peas and stock. Cook until peas are just tender and still bright green. Remove from stove and cool for 5 minutes.

3. Put the mixture in a blender. As you blend, addmint, agave, lemon juice, and salt. 4. Once blended, pour into a bowl, garnish withmint and pistachios, and serve!

Recipe courtesy of mynewroots.org

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