matbørsen Unil+ is delighted to offer MatBørsen’s fine selection of ready meals for the catering industry to our customers. Delicious cooked meat patties, stews, sandwich salads, side dishes and desserts are just a few of their products. Everything is hand-cooked follow- ing the best traditions and using the finest raw ingredients to be
wich fillings, mayonnaise-based salads and desserts made by pastry chefs.
MatBørsen is Norway’s leading supplier of chilled ready-to-eat products. The company also makes many of the products in Norges- Gruppen’s range of own-brand ready meals. MatBørsen was founded by Freddy Henriksen, Dag Freddy Henriksen and Jan-Erik Hen- riksen. Right from the start, the business concept was to produce high-quality ready-to- eat products and ready meals adapted to the needs and demands of the market. Today MatBørsen is wholly owned by NorgesGruppen ASA. MatBørsen’s cooked meat patties are cooked by hand on a griddle pan. Other products are made from scratch, always using fresh vegetables and natural, pure ingredients. MatBørsen make omelettes in a frying pan, just like people make them at home. Products MatBørsen offers a wide range of products covering most areas. Hand-cooked patties, stews, a variety of pasta dishes, side dishes, ready-to-eat fish and shellfish, finger food like calzone, spring rolls and wraps, sand-
MatBørsen is working with Unil+ to make life simpler for their customers by offering:
“Home-madeˮ products made by chefs
Food safety and quality MatBørsen’s focus on food
First-class products with a home-made twist/appearance
safety and quality is deeply in- grained in its whole organisation and chain of production, from ordering through production to
Cost savings in relation to making products from scratch
packing and distribution. The Norwegian govern-
Less need for trained staff
ment has ordered all food and beverage companies to have a system that describes how the implementation of their produc- tion processes meets statutory requirements. This system, which is called an IK-MAT system, is based on the HACCP principles. The ISO 22000 standard establishes even stricter rules for food production than Norwegian laws and regulations. As Norway’s leading producer of ready meals MatBørsen wants to be the market leader in all areas – from product development through quality to food safety – and it has therefore chosen to be certified to this standard.
Ingredients and everything you need to create a complete dish Products supplied by the clear market leader in terms of food safety
Quick facts
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